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感觉机制:递质、调质与反射。

Sensory mechanisms: transmitters, modulators and reflexes.

作者信息

Raybould H E, Cooke H J, Christofi F L

机构信息

Department of Anatomy, Physiology and Cell Biology, University of California Davis School of Veterinary Medicine, Davis, CA, USA.

出版信息

Neurogastroenterol Motil. 2004 Apr;16 Suppl 1:60-3. doi: 10.1111/j.1743-3150.2004.00477.x.

Abstract

The enteric nervous system in combination with inputs from parasympathetic and sympathetic nerves regulate the contractile, secretory and vasomotor activity of the gastrointestinal track via neural reflexes. Sensory elements which may be present in specialized neurones, enteroendocrine cells or mast cells detect changes in force, chemical composition or even foreign antigens. Sensory elements signal the enteric nervous system to correct these changes by altering contractile activity, secretion and blood flow. Advances have been made in understanding the sensory mechanisms that are involved in 5-hydroxytryptamine (5-HT) release from enterochromaffin cells (EC) or a model for EC cells. These advances relate to roles for ATP and its metabolites ADP and adenosine in mechanotransduction and a role for a sodium glucose cotransporter, a SGLT-like protein, in chemotransduction.

摘要

肠神经系统与副交感神经和交感神经的输入相结合,通过神经反射调节胃肠道的收缩、分泌和血管运动活动。可能存在于特殊神经元、肠内分泌细胞或肥大细胞中的感觉元件可检测力、化学成分甚至外来抗原的变化。感觉元件向肠神经系统发出信号,通过改变收缩活动、分泌和血流来纠正这些变化。在理解参与从肠嗜铬细胞(EC)释放5-羟色胺(5-HT)的感觉机制或EC细胞模型方面已经取得了进展。这些进展涉及ATP及其代谢产物ADP和腺苷在机械转导中的作用,以及钠葡萄糖共转运蛋白(一种SGLT样蛋白)在化学转导中的作用。

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