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泪膜脂质层的功能方面。

Functional aspects of the tear film lipid layer.

作者信息

Bron A J, Tiffany J M, Gouveia S M, Yokoi N, Voon L W

机构信息

Nuffield Laboratory of Ophthalmology, Department of Ophthalmology, University of Oxford, Walton Street, Oxford OX2 6AW, UK.

出版信息

Exp Eye Res. 2004 Mar;78(3):347-60. doi: 10.1016/j.exer.2003.09.019.

Abstract

The lipid layer is an essential component of the tear film, providing a smooth optical surface for the cornea and retarding evaporation from the eye. The meibomian lipids which compose it are well adapted for this purpose. They form a thin, smooth film whose thickness, and probably composition, influences the rate of evaporation. Their melting range ensures sufficient fluidity for delivery to the tear film from the lid margin reservoirs, while the film itself may exhibit a higher viscosity at the cooler temperature of the ocular surface. The factors governing lipid film formation during the blink are not fully understood, but one view is that the polar lipids, interacting with the aqueous sub-phase of the tear film, spread in advance of the non-polar components, which form the bulk of the film. The meibomian lipids stabilise the tear film by lowering its free energy; they carry water into the film during its formation and interact with lipid-binding proteins in the aqueous phase, such as tear lipocalin. The lipocalins, complexed with other tear components, may also contribute to the high, non-Newtonian viscosity of the tear film and its low surface tension, features which are essential for tear film stability. Formation of the lipid film is a complex process. Lipid is delivered to the tear film in the up-phase of the blink, more from the lower than the upper reservoir. The lipid layer comes to a stop well after completion of the blink and remains relatively immobile until it is compressed in the down-phase of the blink that follows. Then, it either retains its structure in a series of subsequent blinks, or is completely re-constituted after mixing with the reservoir lipids. Delivery of meibomian lipid to the marginal reservoirs is mainly the result of continuous secretion, under neural and hormonal control, supplemented by lid action. The reservoirs provide a hydrophobic barrier to tear overspill and to contamination by skin lipids which might destabilise the tear film. They probably also provide the chief route for meibomian lipid excretion.

摘要

脂质层是泪膜的重要组成部分,为角膜提供光滑的光学表面,并减缓眼睛的蒸发。构成它的睑板脂质非常适合这一目的。它们形成一层薄而光滑的膜,其厚度以及可能的成分会影响蒸发速率。它们的熔点范围确保了从睑缘储库输送到泪膜时有足够的流动性,而该膜本身在眼表较低温度下可能表现出较高的粘度。眨眼过程中控制脂质膜形成的因素尚未完全了解,但一种观点认为,极性脂质与泪膜的水相下层相互作用,在构成膜主体的非极性成分之前展开。睑板脂质通过降低泪膜的自由能来使其稳定;它们在泪膜形成过程中将水带入膜中,并与水相中的脂质结合蛋白相互作用,如泪液视黄醇结合蛋白。视黄醇结合蛋白与其他泪液成分复合,也可能有助于泪膜的高非牛顿粘度及其低表面张力,这些特性对于泪膜稳定性至关重要。脂质膜的形成是一个复杂的过程。脂质在眨眼的向上阶段输送到泪膜,更多地来自下睑储库而非上睑储库。脂质层在眨眼完成后很久才停止移动,并且在随后眨眼的向下阶段被压缩之前一直相对静止。然后,它要么在一系列后续眨眼中保持其结构,要么在与储库脂质混合后完全重新构成。睑板脂质输送到边缘储库主要是神经和激素控制下持续分泌的结果,眼睑的活动起到辅助作用。这些储库为泪液溢出和可能破坏泪膜稳定性的皮肤脂质污染提供了疏水屏障。它们可能也是睑板脂质排泄的主要途径。

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