Meyer Kirsten G, Fasshauer Mathias, Nebel Istvan T, Paschke Ralf
Department of Internal Medicine III, University of Leipzig, Philipp-Rosenthal Strasse 27, 04103 Leipzig, Germany.
Patient Educ Couns. 2004 Sep;54(3):353-60. doi: 10.1016/j.pec.2003.12.006.
Gluten-free diet (GFD) protects against the complications of celiac disease (CD). However, training in the dietetic field is rare in Germany. Thus, CD patients are likely to benefit from a computer-based interactive training program (CBITP) combined with interactive exercises. We compared a CBITP and a conventional training for CD patients regarding increased knowledge, transferability and sustainability. In that context we analyzed whether CD patients are more able to judge the risk of a food or a situation after practicing with the interactive training software. Sixty-four CD patients were included and randomized in two groups. While the first group used the CBITP, the control group received written instructions. Before and after taking part in the training program and 3 weeks later, the participants filled in a questionnaire for celiac knowledge. The results show that both intervention and control groups increased knowledge about CD. However, the intervention group showed significantly better outcome. A CBITP significantly increases knowledge and sustainability as compared to a conventional training for CD patients. CBITPs can enhance patients' training and treatment.
无麸质饮食（GFD）可预防乳糜泻（CD）的并发症。然而，德国饮食领域的培训很少见。因此，CD患者可能会从基于计算机的交互式培训计划（CBITP）以及交互式练习中受益。我们比较了CBITP和针对CD患者的传统培训在增加知识、可转移性和可持续性方面的效果。在此背景下，我们分析了CD患者在使用交互式培训软件练习后是否更有能力判断食物或情况的风险。纳入了64名CD患者并将其随机分为两组。第一组使用CBITP，对照组接受书面指导。在参加培训计划之前和之后以及3周后，参与者填写了一份关于乳糜泻知识的问卷。结果表明，干预组和对照组对CD的知识都有所增加。然而，干预组的结果明显更好。与针对CD患者的传统培训相比，CBITP显著增加了知识和可持续性。CBITP可以加强患者的培训和治疗。
