Virmani Ashraf, Binienda Zbigniew
Scientific Affairs, Sigma-tau HealthScience, Pomezia 00040, Italy.
Mol Aspects Med. 2004 Oct-Dec;25(5-6):533-49. doi: 10.1016/j.mam.2004.06.003.
L-Carnitine (L-C) is a naturally occurring quaternary ammonium compound endogenous in all mammalian species and is a vital cofactor for the mitochondrial oxidation of fatty acids. Fatty acids are utilized as an energy substrate in all tissues, and although glucose is the main energetic substrate in adult brain, fatty acids have also been shown to be utilized by brain as an energy substrate. L-C also participates in the control of the mitochondrial acyl-CoA/CoA ratio, peroxisomal oxidation of fatty acids, and the production of ketone bodies. Due to their intrinsic interaction with the bioenergetic processes, they play an important role in diseases associated with metabolic compromise, especially mitochondrial-related disorders. A deficiency of carnitine is known to have major deleterious effects on the CNS. Several syndromes of secondary carnitine deficiency have been described that may result from defects in intermediary metabolism and alterations principally involving mitochondrial oxidative pathways. Mitochondrial superoxide formation resulting from disturbed electron transfer within the respiratory chain may affect the activities of respiratory chain complexes I, II, III, IV, and V and underlie some CNS pathologies. This mitochondrial dysfunction may be ameliorated by L-C and its esters. In addition to its metabolic role, L-C and its esters such as acetyl-L-carnitine (ALC) poses unique neuroprotective, neuromodulatory, and neurotrophic properties which may play an important role in counteracting various disease processes. Neural dysfunction and metabolic imbalances underlie many diseases, and the inclusion of metabolic modifiers may provide an alternative and early intervention approach, which may limit further developmental damage, cognitive loss, and improve long-term therapeutic outcomes. The neurophysiological and neuroprotective actions of L-C and ALC on cellular processes in the central and peripheral nervous system show such effects. Indeed, many studies have shown improvement in processes, such as memory and learning, and are discussed in this review.
左旋肉碱(L-C)是所有哺乳动物体内天然存在的季铵化合物,是脂肪酸线粒体氧化的重要辅助因子。脂肪酸在所有组织中都作为能量底物被利用,虽然葡萄糖是成人大脑中的主要能量底物,但脂肪酸也已被证明可被大脑用作能量底物。L-C还参与线粒体酰基辅酶A/辅酶A比值的控制、脂肪酸的过氧化物酶体氧化以及酮体的产生。由于它们与生物能量过程的内在相互作用,它们在与代谢受损相关的疾病,尤其是线粒体相关疾病中发挥着重要作用。已知肉碱缺乏对中枢神经系统有重大有害影响。已经描述了几种继发性肉碱缺乏综合征,这些综合征可能是由中间代谢缺陷和主要涉及线粒体氧化途径的改变引起的。呼吸链内电子传递紊乱导致的线粒体超氧化物形成可能会影响呼吸链复合体I、II、III、IV和V的活性,并成为一些中枢神经系统病理的基础。这种线粒体功能障碍可能会被L-C及其酯类改善。除了其代谢作用外,L-C及其酯类,如乙酰左旋肉碱(ALC)具有独特的神经保护、神经调节和神经营养特性,这可能在对抗各种疾病过程中发挥重要作用。神经功能障碍和代谢失衡是许多疾病的基础,纳入代谢调节剂可能提供一种替代的早期干预方法,这可能会限制进一步的发育损伤、认知丧失,并改善长期治疗效果。L-C和ALC对中枢和外周神经系统细胞过程所具有的神经生理和神经保护作用即显示了此类效果。事实上,许多研究已经表明在诸如记忆和学习等过程中有所改善,本综述将对此进行讨论。