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太平洋斯氏柔鱼肌肉中的两种钙调节系统。钙敏感肌球蛋白和肌钙蛋白-原肌球蛋白的制备。

Two calcium regulation systems in squid (Ommastrephes sloani pacificus) muscle. Preparation of calcium-sensitive myosin and troponin-tropomyosin.

作者信息

Konno K

出版信息

J Biochem. 1978 Dec;84(6):1431-40. doi: 10.1093/oxfordjournals.jbchem.a132265.

Abstract

The Ca-regulatory system in squid mantle muscle was studied. The findings were as follows. (a) Squid mantle myosin B (squid myosin B) was Ca-sensitive, and its Ca-sensitivity was unaffected by addition of a large amount of rabbit skeletal myosin (skeletal myosin) or rabbit skeletal F-actin (skeletal F-actin). (b) Squid myosin was prepared from the mantle muscle. It showed a heavy chain component and two light chain components in the SDS-gel electrophoretic pattern: the molecular weights of the latter two were 17,000 and 15,000. Actomyosin reconstituted from squid myosin and skeletal (or squid) actin showed Ca-sensitivity in superprecipitation and Mg-ATPase assays. EDTA- treatment had no effect on the Ca-sensitivity of squid myosin. (c) Squid mantle actin (squid actin) was prepared by the method of Spudich and Watt. Hybrid actomyosin reconstituted by using the pure squid actin preparation with skeletal myosin showed no Ca-sensitivity in Mg-ATPase assay, whereas that reconstituted using crude squid actin showed marked Ca-sensitivity. The crude squid actin contained four protein components which were capable of associating with F-actin in 0.1 M KCl, 1 mM MgCl2 and 20 mM Tris-maleate (pH7.5). (d) Native tropomyosin was prepared from squid mantle muscle, and it conferred Ca-sensitivity on skeletal actomyosin as well as on a hybrid actomyosin reconstituted from squid actin and skeletal myosin. (e) Squid native tropomyosin was separated into troponin and tropomyosin fractions by placing it in 0.4 M LiCl at pH 4.7. The troponin fraction was further purified by DEAE-cellulose chromatography. Squid troponin thus obtained was different in mobility from rabbit skeletal or carp dorsal troponin; three bands of squid troponin corresponded to molecular weights of 52,000, 28,000, and 24,000 daltons. It could confer Ca-sensitivity in the presence of tropomyosin on skeletal actomyosin as well as on a hybrid reconstituted from squid actin and skeletal myosin. (f) Squid myosin B, and two hybrid actomyosins were compared as regards Ca and Sr requirements for their Mg-ATPase activities. The myosin-linked regulatory system rather than the thin-filament-linked regulatory system was predominant in squid myosin B. Squid myosin B required higher Ca2+ and Sr2+ concentrations for Mg-ATPase activity; half-maximal activation of Mg-ATPase was obtained at 0.8 micron Ca2+ and 28 micron Sr2+ with skeletal myosin B, and at 2.5 micron Ca2+ and 140 micron Sr2+ with squid myosin B.

摘要

对鱿鱼外套膜肌肉中的钙调节系统进行了研究。研究结果如下:(a) 鱿鱼外套膜肌球蛋白B(鱿鱼肌球蛋白B)对钙敏感,添加大量兔骨骼肌肌球蛋白(骨骼肌肌球蛋白)或兔骨骼肌F-肌动蛋白(骨骼肌F-肌动蛋白)不会影响其钙敏感性。(b) 从外套膜肌肉中制备了鱿鱼肌球蛋白。在SDS-凝胶电泳图谱中,它显示出一条重链成分和两条轻链成分:后两者的分子量分别为17,000和15,000。由鱿鱼肌球蛋白和骨骼肌(或鱿鱼)肌动蛋白重构的肌动球蛋白在超沉淀和Mg-ATP酶测定中显示出钙敏感性。EDTA处理对鱿鱼肌球蛋白的钙敏感性没有影响。(c) 采用Spudich和Watt的方法制备了鱿鱼外套膜肌动蛋白(鱿鱼肌动蛋白)。使用纯鱿鱼肌动蛋白制剂与骨骼肌肌球蛋白重构的杂种肌动球蛋白在Mg-ATP酶测定中未显示出钙敏感性,而使用粗制鱿鱼肌动蛋白重构的杂种肌动球蛋白则显示出明显的钙敏感性。粗制鱿鱼肌动蛋白含有四种蛋白质成分,它们能够在0.1M KCl、1mM MgCl2和20mM Tris-马来酸盐(pH7.5)中与F-肌动蛋白结合。(d) 从鱿鱼外套膜肌肉中制备了天然原肌球蛋白,它赋予骨骼肌肌动球蛋白以及由鱿鱼肌动蛋白和骨骼肌肌球蛋白重构的杂种肌动球蛋白钙敏感性。(e) 通过将鱿鱼天然原肌球蛋白置于pH4.7的0.4M LiCl中,将其分离为肌钙蛋白和原肌球蛋白组分。肌钙蛋白组分通过DEAE-纤维素色谱进一步纯化。由此获得的鱿鱼肌钙蛋白在迁移率上与兔骨骼肌或鲤鱼背肌肌钙蛋白不同;鱿鱼肌钙蛋白的三条带对应于分子量分别为52,000、28,000和24,000道尔顿。在原肌球蛋白存在的情况下,它能够赋予骨骼肌肌动球蛋白以及由鱿鱼肌动蛋白和骨骼肌肌球蛋白重构的杂种肌动球蛋白钙敏感性。(f) 比较了鱿鱼肌球蛋白B以及两种杂种肌动球蛋白对Mg-ATP酶活性的钙和锶需求。在鱿鱼肌球蛋白B中,肌球蛋白相关调节系统而非细肌丝相关调节系统占主导。鱿鱼肌球蛋白B的Mg-ATP酶活性需要更高的Ca2+和Sr2+浓度;骨骼肌肌球蛋白B在0.8微米Ca2+和28微米Sr2+时获得Mg-ATP酶的半最大激活,而鱿鱼肌球蛋白B在2.5微米Ca2+和140微米Sr2+时获得。

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