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外源硝酸盐对番茄根系硝酸还原酶的调控:在耐长期根系缺氧中的可能作用。

Nitrate reductase regulation in tomato roots by exogenous nitrate: a possible role in tolerance to long-term root anoxia.

作者信息

Allègre Adeline, Silvestre Jérôme, Morard Philippe, Kallerhoff Jean, Pinelli Eric

机构信息

Laboratoire d'Agronomie Environnement Ecotoxicologie, ENSAT, Avenue de l'Agrobiopôle-Auzeville, Tolosane BP 107, F-31326 Castanet-Tolosan cédex, France.

出版信息

J Exp Bot. 2004 Dec;55(408):2625-34. doi: 10.1093/jxb/erh258. Epub 2004 Oct 8.

Abstract

The mechanism of nitrate reductase (NR) regulation under long-term anoxia in roots of whole plants and the putative role of nitrate in anoxia tolerance have been addressed. NR activity in tomato roots increased significantly after 24 h of anaerobiosis and increased further by 48 h, with a concomitant release of nitrite into the culture medium. Anoxia promoted NR activation through dissociation of the 14-3-3 protein inhibitor and NR dephosphorylation. After 24 h of anoxia, the total amount of NR increased slightly up to 48 h. However, NR-mRNA levels remained constant between 0 h and 24 h of root anoxia and decreased after 48 h. This is probably due to the inhibition of NR degradation and the accumulation of its native form. NR was slightly dephosphorylated in the absence of oxygen and nitrate. Under anoxia, NR dephosphorylation was modulated by nitrate-controlled NR activity. In addition, the presence of nitrate prevents anoxic symptoms on leaves and delays wilting by 48 h during root anoxia. In the absence of nitrate, plants withered within 24 h, as they did with tungstate treatment, an inhibitor of NR activity. Thus, anoxia tolerance of tomato roots could be enhanced by nitrate reduction.

摘要

已探讨了全株植物根系在长期缺氧条件下硝酸还原酶(NR)的调控机制以及硝酸盐在耐缺氧方面的假定作用。番茄根系中的NR活性在厌氧处理24小时后显著增加,并在48小时时进一步升高,同时有亚硝酸盐释放到培养基中。缺氧通过14-3-3蛋白抑制剂的解离和NR的去磷酸化促进NR的激活。缺氧24小时后,NR的总量在48小时内略有增加。然而,在根系缺氧0小时至24小时之间,NR-mRNA水平保持恒定,并在48小时后下降。这可能是由于NR降解受到抑制及其天然形式的积累。在无氧和无硝酸盐的情况下,NR会发生轻微去磷酸化。在缺氧条件下,NR的去磷酸化受硝酸盐控制的NR活性调节。此外,硝酸盐的存在可防止叶片出现缺氧症状,并在根系缺氧期间将枯萎延迟48小时。在没有硝酸盐的情况下,植物在24小时内就会枯萎,就像用NR活性抑制剂钨酸盐处理时一样。因此,硝酸盐还原可增强番茄根系的耐缺氧能力。

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