温度对鸡蛋壳膜混合细菌污染行为的影响。
The influence of temperature on the behaviour of mixed bacterial contamination of the shell membrane of the hen's egg.
作者信息
Dolman J, Board R G
机构信息
School of Biological Sciences, University of Bath, Avon.
出版信息
Epidemiol Infect. 1992 Feb;108(1):115-21. doi: 10.1017/s0950268800049566.
Abstract
The inner membrane of the air cell of hens' eggs was inoculated with Pseudomonas putida, Staphylococcus xylosus, Enterococcus faecalis, Escherichia coli and Salmonella enteritidis. The first mentioned eventually dominated the contamination of the albumen of eggs stored at 4, 15, and 20 degrees C. The last mentioned did so in eggs stored at 37 degrees C. The interval between inoculation of the membrane and gross contamination of the albumen was markedly influenced by site of contamination relative to yolk movement.
摘要
将恶臭假单胞菌、木糖葡萄球菌、粪肠球菌、大肠埃希菌和肠炎沙门氏菌接种于母鸡鸡蛋气室的内膜。上述第一种细菌最终在4℃、15℃和20℃储存的鸡蛋蛋白污染中占主导地位。上述最后一种细菌在37℃储存的鸡蛋中占主导地位。相对于蛋黄移动的污染部位，内膜接种与蛋白严重污染之间的间隔受到显著影响。
相似文献
1
The influence of temperature on the behaviour of mixed bacterial contamination of the shell membrane of the hen's egg.
Epidemiol Infect. 1992 Feb;108(1):115-21. doi: 10.1017/s0950268800049566.
2
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
Epidemiol Infect. 1991 Apr;106(2):271-81. doi: 10.1017/s095026880004841x.
3
Contamination of egg shell and contents with Salmonella enteritidis: a review.
Int J Food Microbiol. 1994 Jan;21(1-2):31-40. doi: 10.1016/0168-1605(94)90197-x.
4
Egg age and the growth of Salmonella enteritidis PT4 in egg contents.
Epidemiol Infect. 1993 Oct;111(2):209-19. doi: 10.1017/s0950268800056910.
5
Numbers of Salmonella enteritidis in the contents of naturally contaminated hens' eggs.
Epidemiol Infect. 1991 Jun;106(3):489-96. doi: 10.1017/s0950268800067546.
6
Survival and growth of Salmonella Enteritidis in liquid egg products varying by temperature, product composition, and carbon dioxide concentration.
Foodborne Pathog Dis. 2009 Jun;6(5):561-7. doi: 10.1089/fpd.2008.0202.
7
Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis.
Int J Food Microbiol. 2006 Dec 1;112(3):253-60. doi: 10.1016/j.ijfoodmicro.2006.04.011. Epub 2006 Jul 5.
8
Multiplication and motility of Salmonella enterica serovars enteritidis, infantis, and montevideo in in vitro contamination models of eggs.
J Food Prot. 2006 May;69(5):1012-6. doi: 10.4315/0362-028x-69.5.1012.
9
Mechanisms of egg contamination by Salmonella Enteritidis.
FEMS Microbiol Rev. 2009 Jul;33(4):718-38. doi: 10.1111/j.1574-6976.2008.00161.x. Epub 2009 Jan 21.
10
Observations on the mode of bacterial infection of hens' eggs.
FEMS Microbiol Lett. 1992 Dec 15;100(1-3):71-3. doi: 10.1111/j.1574-6968.1992.tb14021.x.
引用本文的文献
1
Application of rapid dot blot immunoassay for detection of Salmonella enterica serovar enteritidis in eggs, poultry, and other foods.
Appl Environ Microbiol. 2001 Jan;67(1):459-61. doi: 10.1128/AEM.67.1.459-461.2001.
2
Persistence of contamination of hens' egg albumen in vitro with Salmonella serotypes.
Epidemiol Infect. 1992 Jun;108(3):389-96. doi: 10.1017/s095026880004989x.
本文引用的文献
1
The epizootiology of Salmonella menston infection of fowls and the effect of feeding poultry food artificially infected with salmonella.
Br Poult Sci. 1965 Jul;6(3):251-64. doi: 10.1080/00071666508415581.
2
A diagnostic dey for identifying organisms recovered from rotten eggs.
Br Poult Sci. 1968 Jan;9(1):111-20. doi: 10.1080/00071666808415699.
3
The behaviour of mixed bacterial infections in the shell membranes of the hen's egg.
Br Poult Sci. 1972 Jan;13(1):33-43. doi: 10.1080/00071667208415914.
4
Bacterial penetration of the recently oviposited shell of hens' eggs.
Aust Vet J. 1985 May;62(5):169-70. doi: 10.1111/j.1751-0813.1985.tb07281.x.
5
6
Effect of time and temperature on growth of Salmonella enteritidis in experimentally inoculated eggs.
Avian Dis. 1989 Oct-Dec;33(4):735-42.
7
Salmonella enteritidis phage type 4 from the contents of intact eggs: a study involving naturally infected hens.
Epidemiol Infect. 1989 Dec;103(3):415-23. doi: 10.1017/s0950268800030818.
8
Production of Salmonella enteritidis-contaminated eggs by experimentally infected hens.
Avian Dis. 1990 Apr-Jun;34(2):438-46.
9
Growth of Salmonella enteritidis in artificially contaminated hens' shell eggs.
Epidemiol Infect. 1991 Apr;106(2):271-81. doi: 10.1017/s095026880004841x.
10
A selective medium for the rapid isolation of pseudomonads associated with poultry meat spoilage.
Br Poult Sci. 1977 Nov;18(6):661-70. doi: 10.1080/00071667708416418.
Zotero 插件