Eysselein V E, Kovacs T O, Kleibeuker J H, Maxwell V, Reedy T, Walsh J H
Division of Gastroenterology, Harbor-UCLA Medical Center, Torrance.
Gastroenterology. 1992 Apr;102(4 Pt 1):1142-8.
To examine the role of gastrin as a major mediator of meal-stimulated acid secretion at low and high intragastric pH, gastric acid secretory responses after exogenous and endogenous stimulation were studied in relation to circulating plasma gastrin levels in 19 healthy control subjects and in 18 patients with inactive duodenal ulcer disease. Gastrin was given intravenously in stepwise fourfold-increasing doses from 3.1 to 800 pmol.kg-1.h-1 over consecutive 30-minute periods. Circulating plasma gastrin and acid secretion rates, measured by intragastric titration, were compared with the values obtained during endogenous stimulation by intragastric meals of 0.5, 1, 2, 4, and 8 g% peptone at either pH 5.5 or pH 2.5. The studies showed that circulating gastrin is a major regulator of acid secretion in the presence of peptone in both healthy controls and subjects with duodenal ulcers. Patients with duodenal ulcers had higher acid secretion rates in response to endogenous and exogenous stimulation. In duodenal ulcer subjects and healthy controls, acid secretion in response to higher doses (2-8 g%) of peptone was inhibited at low intragastric pH. This pH inhibition could be fully explained by diminished gastrin release. Patients in the DU group differed from the controls by diminished inhibition of acid secretion at intragastric pH 2.5 when low doses (1 g%) of peptone meals were used. In summary, gastrin is a major regulator of endogenously stimulated acid secretion at high and low intragastric pH in healthy subjects. DU patients differ from healthy controls by higher total acid secretion rates and diminished inhibition of acid secretion when low concentrations of peptone are present in the stomach.
为研究胃泌素在胃内低pH值和高pH值时作为餐食刺激胃酸分泌主要介质的作用,我们在19名健康对照者和18名非活动性十二指肠溃疡患者中,研究了外源性和内源性刺激后的胃酸分泌反应与循环血浆胃泌素水平的关系。胃泌素以静脉注射的方式,在连续30分钟内以四倍递增剂量从3.1至800 pmol·kg-1·h-1逐步给药。通过胃内滴定法测量的循环血浆胃泌素和胃酸分泌率,与在胃内pH值为5.5或2.5时,给予0.5、1、2、4和8 g%蛋白胨餐进行内源性刺激时获得的值进行比较。研究表明,在健康对照者和十二指肠溃疡患者中,存在蛋白胨时,循环胃泌素是胃酸分泌的主要调节因子。十二指肠溃疡患者对内源性和外源性刺激的胃酸分泌率更高。在十二指肠溃疡患者和健康对照者中,胃内低pH值时,对较高剂量(2 - 8 g%)蛋白胨的胃酸分泌受到抑制。这种pH值抑制可完全由胃泌素释放减少来解释。当使用低剂量(1 g%)蛋白胨餐时,十二指肠溃疡组患者与对照组不同,在胃内pH值为2.5时胃酸分泌抑制减弱。总之,胃泌素是健康受试者胃内高pH值和低pH值时内源性刺激胃酸分泌的主要调节因子。十二指肠溃疡患者与健康对照者的不同之处在于,当胃内存在低浓度蛋白胨时,总胃酸分泌率更高且胃酸分泌抑制减弱。