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锰脂氧合酶在毕赤酵母中的表达及推定金属配体的定点诱变

Expression of manganese lipoxygenase in Pichia pastoris and site-directed mutagenesis of putative metal ligands.

作者信息

Cristea Mirela, Engström Ke, Su Chao, Hörnsten Lena, Oliw Ernst H

机构信息

Department of Pharmaceutical Biosciences, Uppsala University, Biomedical Center, SE-751 24 Uppsala, Sweden.

出版信息

Arch Biochem Biophys. 2005 Feb 1;434(1):201-11. doi: 10.1016/j.abb.2004.10.026.

Abstract

Manganese lipoxygenase is secreted by the fungus Gaeumannomyces graminis. We expressed the enzyme in Pichia pastoris, which secreted approximately 30 mg Mn-lipoxygenase/L culture medium in fermentor. The recombinant lipoxygenase was N- and O-glycosylated (80-100 kDa), contained approximately 1 mol Mn/mol protein, and had similar kinetic properties (K(m) approximately 7.1 microM alpha-linolenic acid and V(max) 18 nmol/min/microg) as the native Mn-lipoxygenase. Mn-lipoxygenase could be quantitatively converted, presumably by secreted Pichia proteases, to a smaller protein (approximately 67 kDa) with retention of lipoxygenase activity (K(m) approximately 6.4 microM alpha-linolenic acid and V(max) approximately 12 nmol/min/microg). Putative manganese ligands were investigated by site-directed mutagenesis. The iron ligands of soybean lipoxygenase-1 are two His residues in the sequence HWLNTH, one His residue and a distant Asn residue in the sequence HAAVNFGQ, and the C-terminal Ile residue. The homologous sequences of Mn-lipoxygenase are H274VLFH278 and H462HVMN466QGS, respectively, and the C-terminal amino acid is Val-602. The His274Gln, His278Glu, His462Glu, and the Val-602 deletion mutants of Mn-lipoxygenase were inactive, and had lost >95% of the manganese content. His-463, Asn-466, and Gln-467 did not appear to be critical for Mn-lipoxygenase activity, as His463Gln, Asn466Gln, Asn466Leu, and Gln467Asn mutants metabolized alpha-linolenic acid to 11- and 13-hydroperoxylinolenic acids. We conclude that His-274, His-278, His-462, and Val-602 likely coordinate manganese.

摘要

锰脂氧合酶由禾顶囊壳菌分泌。我们在毕赤酵母中表达了该酶,其在发酵罐中每升培养基分泌约30毫克锰脂氧合酶。重组脂氧合酶进行了N - 糖基化和O - 糖基化修饰(80 - 100 kDa),每摩尔蛋白质含有约1摩尔锰,并且具有与天然锰脂氧合酶相似的动力学性质(米氏常数K(m)约为7.1微摩尔α-亚麻酸,最大反应速度V(max)为18纳摩尔/分钟/微克)。锰脂氧合酶大概可被毕赤酵母分泌的蛋白酶定量转化为一种较小的蛋白质(约67 kDa),同时保留脂氧合酶活性(K(m)约为6.4微摩尔α-亚麻酸,V(max)约为12纳摩尔/分钟/微克)。通过定点诱变研究了假定的锰配体。大豆脂氧合酶-1的铁配体是序列HWLNTH中的两个组氨酸残基、序列HAAVNFGQ中的一个组氨酸残基和一个较远的天冬酰胺残基,以及C末端的异亮氨酸残基。锰脂氧合酶的同源序列分别是H274VLFH278和H462HVMN466QGS,C末端氨基酸是Val - 602。锰脂氧合酶的His274Gln、His278Glu、His462Glu和Val - 602缺失突变体均无活性,且锰含量损失超过95%。His - 463、Asn - 466和Gln - 467对锰脂氧合酶活性似乎并非关键因素,因为His463Gln、Asn466Gln、Asn466Leu和Gln467Asn突变体可将α-亚麻酸代谢为11 - 和13 - 氢过氧亚麻酸。我们得出结论,His - 274、His - 278、His - 462和Val - 602可能参与锰的配位。

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