Roche J R, Kolver E S, Kay J K
Dexcel Ltd., Hamilton, New Zealand.
J Dairy Sci. 2005 Feb;88(2):677-89. doi: 10.3168/jds.S0022-0302(05)72732-6.
Fifty-two multiparous dairy cows were allocated to 4 treatments consuming 5.4, 8.2, 10.0, or 11.0 kg/d of pasture dry matter per cow for 27 +/- 9.6 d precalving. This equated to 1.3, 1.9, 2.4, and 2.6% of body weight (BW; not including the conceptus weight). Following calving, all cows were fed ad libitum on pasture. Blood was sampled 17 d precalving, on day of calving, and on d 1, 2, 3, 4, 7, 14, 28, and 35 postcalving. Results suggest that the near-term grazing dairy cow requires 1.05 MJ of ME/kg of BW(0.75) and that previous estimates of energy requirements were underestimated. Precalving plasma concentrations of glucose, insulin-like growth factor-1, and leptin increased quadratically with increasing pasture intake. This was associated with precalving plasma concentrations of growth hormone that declined linearly, and concentrations of nonesterified fatty acids and beta-hydroxybutyrate that declined quadratically with increasing dry matter intake (DMI). Postcalving plasma concentrations of these metabolites showed no lasting effect of precalving feeding. The effect of precalving nutrition on milk production was small, and other than milk fat, was confined to wk 1 postcalving. Milk fat yield increased with increasing precalving DMI and calving body condition score until wk 3 post-calving, after which treatment effects were not evident. These results indicate that the level of feeding in grazing dairy cows during the last month before calving has only small effects on cow metabolic and hormonal status, and on milk production in the first 5 wk of lactation.
52头经产奶牛被分配到4种处理组,在产犊前27±9.6天,每头奶牛分别采食5.4、8.2、10.0或11.0千克/天的牧场干物质。这相当于体重(BW;不包括胎儿体重)的1.3%、1.9%、2.4%和2.6%。产犊后,所有奶牛在牧场上自由采食。在产犊前17天、产犊当天以及产犊后第1、2、3、4、7、14、28和35天采集血液样本。结果表明,临近产犊的放牧奶牛每千克体重(0.75次方)需要1.05兆焦代谢能,且先前对能量需求的估计被低估了。随着牧场采食量的增加,产犊前血浆葡萄糖、胰岛素样生长因子-1和瘦素浓度呈二次方增加。这与产犊前生长激素血浆浓度呈线性下降以及非酯化脂肪酸和β-羟基丁酸浓度随着干物质摄入量(DMI)增加呈二次方下降有关。产犊后这些代谢物的血浆浓度未显示出产犊前饲养的持久影响。产犊前营养对产奶量的影响较小,除了乳脂外,仅限于产犊后第1周。乳脂产量随着产犊前DMI和产犊时体况评分的增加而增加,直到产犊后第3周,之后处理效应不明显。这些结果表明,产犊前最后一个月放牧奶牛的饲养水平对奶牛代谢和激素状态以及泌乳前5周的产奶量影响较小。