将先前分类为变异考克氏菌的CCM 132菌株重新分类为嗜肉考克氏菌新种。
Reclassification of strain CCM 132, previously classified as Kocuria varians, as Kocuria carniphila sp. nov.
作者信息
Tvrzová Ludmila, Schumann Peter, Sedláček Ivo, Páčová Zdena, Spröer Cathrin, Verbarg Susanne, Kroppenstedt Reiner M
机构信息
Department of Microbiology, Faculty of Science, Masaryk University Brno, Tvrdého 14, 602 00 Brno, Czech Republic.
DSMZ - Deutsche Sammlung von Mikroorganismen und Zellkulturen, Mascheroder Weg 1b, D-38124 Braunschweig, Germany.
出版信息
Int J Syst Evol Microbiol. 2005 Jan;55(Pt 1):139-142. doi: 10.1099/ijs.0.63304-0.
A Gram-positive actinobacterium, previously classified as Kocuria varians, was subjected to a polyphasic taxonomic study. The bacterium showed the peptidoglycan type Lys-Ala3 (variation A3alpha), MK-7(H2) was the major menaquinone and anteiso-C(15 : 0) and anteiso-C(17 : 0) were the major fatty acids. On the basis of the phylogenetic and phenotypic characteristics of the actinobacterium, a novel species, Kocuria carniphila sp. nov. (type strain, CCM 132T=DSM 16004T), is proposed.
对一株以前被归类为变异考克氏菌的革兰氏阳性放线菌进行了多相分类研究。该细菌显示肽聚糖类型为Lys-Ala3（变异A3α），MK-7(H2)是主要的甲基萘醌，anteiso-C(15 : 0)和anteiso-C(17 : 0)是主要脂肪酸。基于该放线菌的系统发育和表型特征，提出了一个新物种，嗜肉考克氏菌（Kocuria carniphila sp. nov.）（模式菌株，CCM 132T=DSM 16004T）。
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