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青葱(葱属聚生组)的单个异源染色体对大葱(葱属葱种)叶片碳水化合物产生的影响。

Effect of single alien chromosome from shallot (Allium cepa L. Aggregatum group) on carbohydrate production in leaf blade of bunching onion (A. fistulosum L.).

作者信息

Hang Tran Thi Minh, Shigyo Masayoshi, Yaguchi Shigenori, Yamauchi Naoki, Tashiro Yosuke

机构信息

The United Graduated School of Agricultural Sciences, Tottori University, Tottori 680-8553, Japan.

出版信息

Genes Genet Syst. 2004 Dec;79(6):345-50. doi: 10.1266/ggs.79.345.

Abstract

We used a complete set of Allium fistulosum - shallot (A. cepa Aggregatum group) monosomic addition lines (FF+1A - FF+8A) to identify shallot chromosomes affecting the production of sugars. In the alien addition lines grown over two years in an experimental field at Yamaguchi University (34 degrees N, 131 degrees E), shallot chromosomes 2A and 8A altered sugar contents in leaf-bunching onion (A. fistulosum). Except for FF+2A, every monosomic addition accumulated non-reducing sugars in winter leaf blades. FF+8A caused an increase in the amounts of non-reducing sugars in the winter. FF+2A hardly produced non-reducing sugar throughout the two-year study. These results indicated that genes related to non-reducing sugar metabolism are located on the 2A and 8A chromosomes. The results of regression analyses using 2002 data on A. fistulosum and the monosomic addition set revealed a correlation (r = 0.63 +/- 0.07; mean +/- SE., n = 9) between reducing sugar and monosaccharide (Glc+Fru) contents but no correlation between non-reducing sugar and sucrose contents. This result indicates the existence of other polysaccharides (e.g., scorodose) as non-reducing sugars in the leaf blade.

摘要

我们使用了一套完整的大葱-分葱(洋葱聚合组)单体附加系(FF+1A - FF+8A)来鉴定影响糖分产生的分葱染色体。在山口大学实验田(北纬34度,东经131度)种植了两年的异源附加系中,分葱染色体2A和8A改变了大葱(Allium fistulosum)的糖分含量。除了FF+2A外,每个单体附加系在冬季叶片中都积累了非还原糖。FF+8A导致冬季非还原糖含量增加。在为期两年的研究中,FF+2A几乎不产生非还原糖。这些结果表明,与非还原糖代谢相关的基因位于2A和8A染色体上。利用2002年大葱和单体附加系的数据进行回归分析的结果显示,还原糖与单糖(葡萄糖+果糖)含量之间存在相关性(r = 0.63 +/- 0.07;平均值 +/- 标准误差,n = 9),但非还原糖与蔗糖含量之间不存在相关性。这一结果表明,叶片中存在其他多糖(如scorodose)作为非还原糖。

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