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糖原磷酸化酶b的抗体和自身抗体:猪和兔酶的失活

Antibodies and autoantibodies of glycogen phosphorylase b: inactivation of pig and rabbit enzymes.

作者信息

Tzartos S J, Evangelopoulos A E

出版信息

Eur J Biochem. 1977 Apr 1;74(2):233-41. doi: 10.1111/j.1432-1033.1977.tb11386.x.

Abstract

Pig skeletal muscle glycogen phosphorylase b was purified using ammonium sulfate fractionation, DEAE-Sephadex A-50 and Sephadex G-200 column chromatography. The purified enzyme was used to immunize rabbits in the presence or in the absence of complete Freund adjuvant. Antibodies against pig phosphorylase in pure form were isolated from rabbit antisera using insoluble immunoadsorbents of pig phosphorylase. Autoantibodies against the rabbit enzyme were obtained from the same antisera using insoluble immunoadsorbents of rabbit phosphorylase. Complete inactivation of pig phosphorylase was accomplished by an antibody/enzyme molar ratio equal to 4 and autoantibody/enzyme molar ratio equal to 130. Complete inactivation of rabbit phosphorylase was accomplished by an antibody/enzyme molar ratio equal to 250 and autoantibody/enzyme molar ratio equal to 160. Passive haemagglutination technique gave positive results with minimum amounts of 0.02 microng/ml and 0.8 microng/ml for pig and rabbit phosphorylase respectively. Kinetic experiments have shown that antibodies and autoantibodies act as noncompetitive inhibitors of both enzymes with respect to AMP and glucose 1-phosphate but exhibit a mixed type of inhibition with respect to glycogen. When glycogen hydrolysates were used as substrate in place of intact glycogen molecules a pronounced decrease in the inhibitory capacity of antienzyme on the enzyme was demonstrated.

摘要

采用硫酸铵分级分离、DEAE - 葡聚糖A - 50和葡聚糖G - 200柱色谱法纯化猪骨骼肌糖原磷酸化酶b。在有或无完全弗氏佐剂的情况下,用纯化的酶免疫兔子。使用猪磷酸化酶的不溶性免疫吸附剂从兔抗血清中分离出纯形式的抗猪磷酸化酶抗体。使用兔磷酸化酶的不溶性免疫吸附剂从相同抗血清中获得抗兔酶自身抗体。当抗体/酶摩尔比等于4且自身抗体/酶摩尔比等于130时,猪磷酸化酶完全失活。当抗体/酶摩尔比等于250且自身抗体/酶摩尔比等于160时,兔磷酸化酶完全失活。被动血凝技术分别对猪和兔磷酸化酶给出了最低量为0.02微克/毫升和0.8微克/毫升的阳性结果。动力学实验表明,抗体和自身抗体对两种酶而言,相对于AMP和1 - 磷酸葡萄糖起非竞争性抑制剂的作用,但相对于糖原表现出混合型抑制作用。当用糖原水解产物代替完整的糖原分子作为底物时,抗酶对酶的抑制能力明显降低。

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