Haller Christine A, Jacob Peyton, Benowitz Neal L
Department of Medicine, Division of Clinical Pharmacology, University of California, San Francisco, CA 94143, USA.
Clin Pharmacol Ther. 2005 Jun;77(6):560-71. doi: 10.1016/j.clpt.2005.01.023.
Serious adverse health events have been reported with the use of dietary supplements containing ephedra and guarana. We sought to determine whether repeated dosing and multi-ingredient formulations contribute to the adverse effects of these supplements.
In this study, 16 healthy adults (8 women) took 2 doses each of ephedra-guarana alone, Xenadrine RFA, a multicomponent dietary supplement containing 25 mg ephedra alkaloids and 200 mg caffeine, or placebo 5 hours apart in a randomized, double-blind, 3-arm crossover study.
Peak plasma ephedrine levels averaged 130 to 140 ng/mL. Compared with placebo, Xenadrine and ephedra-guarana significantly increased heart rate (maximum increase, 9.4 +/- 8.6 beats/min; P = .002), blood pressure (maximum increase in systolic and diastolic pressure, 11.5 +/- 10.7 mm Hg and 7.3 +/- 7.4 mm Hg, respectively; P = .015), postprandial glucose concentration (maximum change, 41.0 +/- 18.8 mg/dL; P < .0001), and insulin concentration (maximum change, 41.2 +/- 47.8 microIU/mL; P = .005). Serum potassium concentrations were significantly decreased by both treatments. Hemodynamic and metabolic changes were observed after both the first and second doses. However, plasma free fatty acid concentrations increased after the first dose only. Xenadrine RFA produced higher increases in glucose concentration than ephedra-guarana, but no other pharmacodynamic differences between the treatments were found.
Consumption of 2 doses of ephedra and guarana supplements, per supplement label recommendations, results in persistent increases in heart rate and blood pressure and unfavorable actions on glucose and potassium homeostasis. Such effects could be detrimental in persons with hypertension, atherosclerosis, or glucose intolerance, conditions that are strongly associated with obesity.
有报告称,使用含有麻黄和瓜拉那的膳食补充剂会引发严重的不良健康事件。我们试图确定重复给药和多成分配方是否会导致这些补充剂产生不良反应。
在本研究中,16名健康成年人(8名女性)参与了一项随机、双盲、三臂交叉研究,他们每隔5小时分别服用两剂单独的麻黄 - 瓜拉那、含有25毫克麻黄生物碱和200毫克咖啡因的多成分膳食补充剂Xenadrine RFA或安慰剂。
血浆麻黄碱峰值水平平均为130至140纳克/毫升。与安慰剂相比,Xenadrine和麻黄 - 瓜拉那显著提高了心率(最大增幅为9.4±8.6次/分钟;P = 0.002)、血压(收缩压和舒张压最大增幅分别为11.5±10.7毫米汞柱和7.3±7.4毫米汞柱;P = 0.015)、餐后血糖浓度(最大变化为41.0±18.8毫克/分升;P < 0.0001)和胰岛素浓度(最大变化为41.2±47.8微国际单位/毫升;P = 0.005)。两种治疗均使血清钾浓度显著降低。在第一剂和第二剂后均观察到血流动力学和代谢变化。然而,仅在第一剂后血浆游离脂肪酸浓度升高。Xenadrine RFA使血糖浓度升高的幅度高于麻黄 - 瓜拉那,但未发现两种治疗之间存在其他药效学差异。
按照补充剂标签建议服用两剂麻黄和瓜拉那补充剂会导致心率和血压持续升高,并对葡萄糖和钾的体内平衡产生不利影响。这些影响可能对患有高血压、动脉粥样硬化或葡萄糖不耐受(这些情况与肥胖密切相关)的人有害。