Schmitt Marcel, Gellert Georg, Lichtenberg-Fraté Hella
Institut für zelluläre und molekulare Botanik, AG Molekulare Bioenergetik, Universität Bonn, Kirschallee 1, 53115 Bonn, Germany.
Water Res. 2005 Sep;39(14):3211-8. doi: 10.1016/j.watres.2005.05.034.
Increasing levels of environmental pollution and the continuous monitoring of water quality both request specific and sensitive methods for the detection of detrimental water contents. On a regulatory basis genotoxicity is assessed by the standard umu-test (ISO 13829) that responds to DNA damage induced by chemicals. The focus of this study was the examination of the toxic potential of samples taken from the wastewater treatment plant of a refinery factory to explore the applicability of the Saccharomyces cerevisiae (bakers yeast) test for the detection of bio-available genotoxic activity in complex matrices. The toxic potential of samples without pre-treatment and following centrifugation was determined with the eukaryotic Saccharomyces cerevisiae bioassay based on the transcriptional activation of the green fluorescent protein (gfp) fused to the DNA damage inducible RAD54 promoter and general growth inhibition. Primary effluent samples were taken as qualified sterile spot samples from the final effluent of the purification plant. The Saccharomyces cerevisiae assay yielded geno- and cytotoxic responses in all complex untreated and centrifuged samples with high reproducibility. The obtained results suggest that the yeast assay is suited as a screening tool to monitor genotoxic potential of wastewater.
环境污染的加剧以及对水质的持续监测都需要特定且灵敏的方法来检测有害的水成分。在监管层面,遗传毒性通过标准的umu试验(ISO 13829)进行评估,该试验可对化学物质诱导的DNA损伤做出反应。本研究的重点是检测从炼油厂废水处理厂采集的样品的毒性潜力,以探索酿酒酵母(面包酵母)试验在检测复杂基质中生物可利用遗传毒性活性方面的适用性。基于与DNA损伤诱导型RAD54启动子融合的绿色荧光蛋白(gfp)的转录激活以及一般生长抑制,采用真核酿酒酵母生物测定法测定了未经预处理和离心处理的样品的毒性潜力。初级流出物样品取自净化厂最终流出物的合格无菌点样。酿酒酵母试验在所有未经处理和离心的复杂样品中均产生了遗传毒性和细胞毒性反应,且具有高度的可重复性。所得结果表明,酵母试验适合作为监测废水遗传毒性潜力的筛选工具。