Aminoglycoside residues in food of animal origin.
作者信息
Gehring Ronette, Haskell Scott R, Payne Michael A, Craigmill Arthur L, Webb Alistair I, Riviere Jim E
机构信息
Food Animal Residue Avoidance Databank, Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27606, USA.
出版信息
J Am Vet Med Assoc. 2005 Jul 1;227(1):63-6. doi: 10.2460/javma.2005.227.63.
PMID:16013539
Abstract
摘要
Zotero 插件