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拟南芥中假定的多基因4-香豆酸:辅酶A连接酶网络的体外和体内表征:紫丁香基木质素及芥子酸/芥子醇衍生物的形成

Characterization in vitro and in vivo of the putative multigene 4-coumarate:CoA ligase network in Arabidopsis: syringyl lignin and sinapate/sinapyl alcohol derivative formation.

作者信息

Costa Michael A, Bedgar Diana L, Moinuddin Syed G A, Kim Kye-Won, Cardenas Claudia L, Cochrane Fiona C, Shockey Jay M, Helms Gregory L, Amakura Yoshiaki, Takahashi Hironobu, Milhollan Jessica K, Davin Laurence B, Browse John, Lewis Norman G

机构信息

Institute of Biological Chemistry, Washington State University, Pullman, WA 99164-6340, USA.

出版信息

Phytochemistry. 2005 Sep;66(17):2072-91. doi: 10.1016/j.phytochem.2005.06.022.

DOI:10.1016/j.phytochem.2005.06.022
PMID:16099486
Abstract

A recent in silico analysis revealed that the Arabidopsis genome has 14 genes annotated as putative 4-coumarate:CoA ligase isoforms or homologues. Of these, 11 were selected for detailed functional analysis in vitro, using all known possible phenylpropanoid pathway intermediates (p-coumaric, caffeic, ferulic, 5-hydroxyferulic and sinapic acids), as well as cinnamic acid. Of the 11 recombinant proteins so obtained, four were catalytically active in vitro, with fairly broad substrate specificities, confirming that the 4CL gene family in Arabidopsis has only four members. This finding is in agreement with our previous phylogenetic analyses, and again illustrates the need for comprehensive characterization of all putative 4CLs, rather than piecemeal analysis of selected gene members. All 11 proteins were expressed with a C-terminal His6-tag and functionally characterized, with one, At4CL1, expressed in native form for kinetic property comparisons. Of the 11 putative His6-tagged 4CLs, isoform At4CL1 best utilized p-coumaric, caffeic, ferulic and 5-hydroxyferulic acids as substrates, whereas At4CL2 readily transformed p-coumaric and caffeic acids into the corresponding CoA esters, while ferulic and 5-hydroxyferulic acids were converted quite poorly. At4CL3 also displayed broad substrate specificity efficiently converting p-coumaric, caffeic and ferulic acids into their CoA esters, whereas 5-hydroxyferulic acid was not as effectively utilized. By contrast, while At4CL5 is the only isoform capable of ligating sinapic acid, the two preferred substrates were 5-hydroxyferulic and caffeic acids. Indeed, both At4CL1 and At4CL5 most effectively utilized 5-hydroxyferulic acid with kenz approximately 10-fold higher than that for At4CL2 and At4CL3. The remaining seven 4CL-like homologues had no measurable catalytic activity (at approximately 100 microg protein concentrations), again bringing into sharp focus both the advantages to, and the limitations of, current database annotations, and the need to unambiguously demonstrate true enzyme function. Lastly, although At4CL5 is able to convert both 5-hydroxyferulic and sinapic acids into the corresponding CoA esters, the physiological significance of the latter observation in vitro was in question, i.e. particularly since other 4CL isoforms can effectively convert 5-hydroxyferulic acid into 5-hydroxyferuloyl CoA. Hence, homozygous lines containing T-DNA or enhancer trap inserts (knockouts) for 4cl5 were selected by screening, with Arabidopsis stem sections from each mutant line subjected to detailed analyses for both lignin monomeric compositions and contents, and sinapate/sinapyl alcohol derivative formation, at different stages of growth and development until maturation. The data so obtained revealed that this "knockout" had no significant effect on either lignin content or monomeric composition, or on the accumulation of sinapate/sinapyl alcohol derivatives. The results from the present study indicate that formation of syringyl lignins and sinapate/sinapyl alcohol derivatives result primarily from methylation of 5-hydroxyferuloyl CoA or derivatives thereof rather than sinapic acid ligation. That is, no specific physiological role for At4CL5 in direct sinapic acid CoA ligation could be identified. How the putative overlapping 4CL metabolic networks are in fact organized in planta at various stages of growth and development will be the subject of future inquiry.

摘要

最近的一项计算机模拟分析表明,拟南芥基因组中有14个基因被注释为假定的4-香豆酸:辅酶A连接酶同工型或同源物。其中,11个被选用于体外详细功能分析,使用所有已知的可能的苯丙烷类途径中间体(对香豆酸、咖啡酸、阿魏酸、5-羟基阿魏酸和芥子酸)以及肉桂酸。在如此获得的11种重组蛋白中,有4种在体外具有催化活性,底物特异性相当广泛,这证实了拟南芥中的4CL基因家族只有四个成员。这一发现与我们之前的系统发育分析一致,再次说明了对所有假定的4CL进行全面表征的必要性,而不是对选定的基因成员进行零碎分析。所有11种蛋白都带有C端His6标签进行表达并进行功能表征,其中一种At4CL1以天然形式表达用于动力学性质比较。在11种假定的带有His6标签的4CL中,At4CL1同工型最有效地利用对香豆酸、咖啡酸、阿魏酸和5-羟基阿魏酸作为底物,而At4CL2很容易将对香豆酸和咖啡酸转化为相应的辅酶A酯,而阿魏酸和5-羟基阿魏酸的转化效果相当差。At4CL3也表现出广泛的底物特异性,能有效地将对香豆酸、咖啡酸和阿魏酸转化为它们的辅酶A酯,而5-羟基阿魏酸的利用效果不太好。相比之下,虽然At4CL5是唯一能够连接芥子酸的同工型,但两种优选底物是5-羟基阿魏酸和咖啡酸。实际上,At4CL1和At4CL5都最有效地利用5-羟基阿魏酸,其催化常数比At4CL2和At4CL3高约10倍。其余七种4CL样同源物没有可测量的催化活性(在约100微克蛋白质浓度下),这再次凸显了当前数据库注释的优点和局限性,以及明确证明真正酶功能的必要性。最后,尽管At4CL5能够将5-羟基阿魏酸和芥子酸都转化为相应的辅酶A酯,但后者在体外观察到的生理意义存在疑问,即特别是因为其他4CL同工型可以有效地将5-羟基阿魏酸转化为5-羟基阿魏酰辅酶A。因此,通过筛选选择了含有4cl5的T-DNA或增强子捕获插入(敲除)的纯合系,对每个突变体系的拟南芥茎段在生长和发育的不同阶段直至成熟进行木质素单体组成和含量以及芥子酸/芥子醇衍生物形成的详细分析。如此获得的数据表明,这种“敲除”对木质素含量或单体组成,或对芥子酸/芥子醇衍生物的积累没有显著影响。本研究结果表明,紫丁香基木质素和芥子酸/芥子醇衍生物的形成主要源于5-羟基阿魏酰辅酶A或其衍生物的甲基化,而不是芥子酸连接。也就是说,无法确定At4CL5在直接芥子酸辅酶A连接中的特定生理作用。在植物生长和发育的各个阶段,假定的重叠4CL代谢网络实际上是如何组织的,将是未来研究的主题。

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