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波德拉谢地区男性死亡的营养和环境风险因素。

Nutrition and environmental risk factors of deaths of men in the Podlasie region.

作者信息

Syczewska K, Szpak A

机构信息

Department of Public Health, Medical University of Białystok, Poland.

出版信息

Rocz Akad Med Bialymst. 2005;50 Suppl 1:111-5.

PMID:16119641
Abstract

The aim of the study was to determine the risk factors in early deaths of men living in the north-eastern region of Poland. The study involved a population of 1000 men employed in an industrial firm in the region. The observation was carried out in the years 1987-98. At the start, the age of the men ranged between 25 and 54 years (mean 35 years). Health problems of men included hypertension, ischaemic heart disease, as well as deaths and their causes. Environmental, economic and social conditions, nourishment and dietary habits with reference to health state were evaluated. The findings were elaborated using logistic analysis and the method of proportional Cox gambling. During the 11-year observation period 40 men died, including 17 due to cardiovascular disorders. The overall risk factors were age, marital status (single) and increased alcohol consumption. Predictors of death due to cardiovascular diseases included age, abnormal arterial blood pressure and low intake of carbohydrates and vitamin C.

摘要

该研究的目的是确定居住在波兰东北部地区男性早亡的风险因素。该研究涉及该地区一家工业公司的1000名男性员工。观察期为1987年至1998年。开始时,这些男性的年龄在25岁至54岁之间(平均35岁)。男性的健康问题包括高血压、缺血性心脏病以及死亡情况及其原因。对与健康状况相关的环境、经济和社会状况、营养及饮食习惯进行了评估。研究结果采用逻辑分析和比例考克斯赌博法进行阐述。在11年的观察期内,有40名男性死亡,其中17例死于心血管疾病。总体风险因素包括年龄、婚姻状况(单身)和酒精摄入量增加。心血管疾病死亡的预测因素包括年龄、动脉血压异常以及碳水化合物和维生素C摄入量低。

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