Park Ki-Bum, Ji Geun-Eog, Park Myeong-Soo, Oh Suk-Heung
Department of Life Science and Technology, Graduate School, Woosuk University, 565-701, Jeonju, Korea.
Biotechnol Lett. 2005 Nov;27(21):1681-4. doi: 10.1007/s10529-005-2730-9.
Bifidobacteria are important for the production of fermented dairy products and probiotic formulas but have a low capacity for gamma-aminobutyric acid (GABA) production. To develop a Bifidobacterium strain with an enhanced GABA production, we transformed Bifidobacterium longum with a rice glutamate decarboxylase (OsGADC(-)) gene by electroporation. When the transformed strain was cultured in medium containing monosodium glutamate, the amount of GABA increased significantly compared with those of untransformed Bifidobacterium. Thus, by introducing a plant derived GAD gene, a Bifidobacterium strain has been genetically engineered to produce high levels of GABA from glutamate.
双歧杆菌对发酵乳制品和益生菌配方产品的生产很重要,但γ-氨基丁酸(GABA)的生产能力较低。为了开发一种具有增强GABA生产能力的双歧杆菌菌株,我们通过电穿孔法用水稻谷氨酸脱羧酶(OsGADC(-))基因转化了长双歧杆菌。当转化菌株在含有味精的培养基中培养时,与未转化的双歧杆菌相比,GABA的产量显著增加。因此,通过引入植物来源的GAD基因,已经对一种双歧杆菌菌株进行了基因工程改造,使其能够从谷氨酸中产生高水平的GABA。