Parker D, Emmett P M, Heaton K W
University Department of Medicine, Bristol Royal Infirmary.
J R Soc Med. 1992 Jun;85(6):338.
An entire final-class of medical students was set a 6-part question on dietary advice to patients as commonly seen in general practice. The marks were scored by a formal, agreed system. Eighty-two per cent failed though only 2% failed the whole exam. The teaching of practical nutrition needs to be improved.
全体最后一届医学生被布置了一道关于在普通医疗实践中常见的给患者的饮食建议的六道题。分数通过一个正式的、商定的系统来评定。82%的学生不及格,不过只有2%的学生整个考试都不及格。实用营养学的教学需要改进。