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嗜热解聚普鲁兰酶的分离纯化及性质研究和枯草芽孢杆菌中该酶基因的克隆与表达。

Purification and Characterization of Thermostable Pullulanase from Bacillus stearothermophilus and Molecular Cloning and Expression of the Gene in Bacillus subtilis.

机构信息

Department of Fermentation Technology, Faculty of Engineering, Osaka University, Yamada-oka, Suita-shi, Osaka 565, and Biochemical Research Laboratories, Ezaki Glico Co., Ltd., Nishiyodogawa-ku, Osaka 555, Japan.

出版信息

Appl Environ Microbiol. 1988 Nov;54(11):2881-3. doi: 10.1128/aem.54.11.2881-2883.1988.

DOI:10.1128/aem.54.11.2881-2883.1988
PMID:16347785
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC204393/
Abstract

A thermostable pullulanase (alpha-dextrin 6-glucanohydrolase [EC 3.2.1.41]) from a newly isolated Bacillus stearothermophilus strain (TRS128) was purified and characterized. The enzyme hydrolyzed (1-->6)-alpha-d-glucosidic linkages of pullulan to produce maltotriose, and the optimum temperature was 65 degrees C. About 90% of the enzyme activity was retained after treatment at 65 degrees C for 60 min. By using pTB522 as a vector plasmid, the pullulanase gene was cloned and expressed in Bacillus subtilis.

摘要

一株嗜热解聚酶(α-糊精 6-葡聚糖水解酶[EC3.2.1.41])从一个新分离的嗜热脂肪芽孢杆菌菌株(TRS128)中被纯化并进行了特性描述。该酶水解普鲁兰的(1-->6)-α-D-葡萄糖苷键,产生麦芽三糖,最适温度为 65℃。在 65℃处理 60 分钟后,约 90%的酶活性得以保留。利用 pTB522 作为载体质粒,在枯草芽孢杆菌中克隆并表达了该解聚酶基因。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d6be/204393/723df96883ab/aem00116-0293-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d6be/204393/723df96883ab/aem00116-0293-a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d6be/204393/723df96883ab/aem00116-0293-a.jpg

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本文引用的文献

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利用普鲁兰酶的转糖苷反应生产异麦芽低聚糖糖浆的新方法。
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