Haw Sally J, Gruer Laurence, Amos Amanda, Currie Candace, Fischbacher Colin, Fong Geoffrey T, Hastings Gerard, Malam Sally, Pell Jill, Scott Calum, Semple Sean
NHS Health Scotland, Rosebery House, Haymarket Terrace, Edinburgh EH12 5EZ, UK.
J Public Health (Oxf). 2006 Mar;28(1):24-30. doi: 10.1093/pubmed/fdi080. Epub 2006 Feb 17.
From 26 March 2006, smoking will be prohibited in wholly and substantially enclosed public places in Scotland, and it will be an offence to permit smoking or to smoke in no-smoking premises. We anticipate that implementation of the smoke-free legislation will result in significant health gains associated with reductions in exposure to both environmental tobacco smoke (ETS) and personal tobacco consumption as well as other social and economic impacts.
Health Scotland in conjunction with the Information Services Division (ISD) Scotland and the Scottish Executive have developed a comprehensive evaluation strategy to assess the expected short-term, intermediate and long-term outcomes. Using routine health, behavioural and economic data and commissioned research, we will assess the impact of the smoke-free legislation in eight key outcome areas--knowledge and attitudes, ETS exposure, compliance, culture, smoking prevalence and tobacco consumption, tobacco-related morbidity and mortality, economic impacts on the hospitality sector and health inequalities.
The findings from this evaluation will make a significant contribution to the international understanding of the health effects of exposure to ETS and the broader social, cultural and economic impacts of smoke-free legislation.
自2006年3月26日起,苏格兰将全面禁止在封闭的公共场所吸烟,在无烟场所吸烟或允许他人吸烟均属违法行为。我们预计,无烟立法的实施将带来显著的健康益处,包括减少接触环境烟草烟雾(ETS)和个人烟草消费,以及产生其他社会和经济影响。
苏格兰健康局与苏格兰信息服务部(ISD)以及苏格兰行政院共同制定了一项全面的评估策略,以评估预期的短期、中期和长期结果。我们将利用常规健康、行为和经济数据以及委托开展的研究,评估无烟立法在八个关键结果领域的影响——知识与态度、ETS暴露、合规情况、文化、吸烟率与烟草消费、与烟草相关的发病率和死亡率、对酒店业的经济影响以及健康不平等。
本次评估的结果将为国际社会理解接触ETS对健康的影响以及无烟立法更广泛的社会、文化和经济影响做出重大贡献。