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通过指示性氨基酸氧化技术确定的健康学龄儿童的总硫氨基酸需求量。

Total sulfur amino acid requirement of healthy school-age children as determined by indicator amino acid oxidation technique.

作者信息

Turner Justine M, Humayun Mohammad A, Elango Rajavel, Rafii Mahroukh, Langos Veronika, Ball Ronald O, Pencharz Paul B

机构信息

Research Institute, The Hospital for Sick Children, Toronto, Ontario, Canada.

出版信息

Am J Clin Nutr. 2006 Mar;83(3):619-23. doi: 10.1093/ajcn.83.3.619.

Abstract

BACKGROUND

Current total sulfur amino acid (TSAA) requirements of children are based on a factorial estimate that involves several assumptions.

OBJECTIVE

The objective was to determine the TSAA requirement (methionine alone) of healthy school-age children by measuring the appearance of 13CO2 (F13CO2) in breath after the oxidation of l-[1-13C]phenylalanine in response to graded methionine intakes.

DESIGN

Six healthy school-age children randomly received each of 6 methionine intakes (0, 5, 10, 15, 25, and 35 mg.kg(-1).d(-1)) along with an amino acid mixture to give a final protein intake of 1.5 g.kg(-1).d(-1) and an energy intake of 1.7 x resting energy expenditure. The diet was devoid of cysteine. The mean TSAA requirement was determined by applying a biphase linear regression crossover analysis on F13CO2 data, which identified a breakpoint at minimal F13CO2 in response to graded methionine intakes.

RESULTS

The mean and population-safe (upper 95% CI) intakes of TSAA (as methionine) were determined to be 12.9 and 17.2 mg.kg(-1).d(-1), respectively.

CONCLUSIONS

The current study suggests that children of this age group have a mean TSAA requirement similar to that of adults (12.6 mg.kg(-1).d(-1)). Therefore, it is valid to use a factorial approach, which assumes that maintenance requirements in childhood are similar to adult requirements, to estimate TSAA requirements in school-age children.

摘要

背景

目前儿童总硫氨基酸(TSAA)的需求量是基于一种涉及多个假设的析因估计得出的。

目的

通过测量在不同蛋氨酸摄入量下,l-[1-13C]苯丙氨酸氧化后呼出气体中13CO2(F13CO2)的出现情况,来确定健康学龄儿童的TSAA需求量(仅蛋氨酸)。

设计

六名健康学龄儿童随机接受六种蛋氨酸摄入量(0、5、10、15、25和35mg·kg⁻¹·d⁻¹)中的每一种,同时摄入氨基酸混合物,以使最终蛋白质摄入量达到1.5g·kg⁻¹·d⁻¹,能量摄入量达到静息能量消耗的1.7倍。饮食中不含半胱氨酸。通过对F13CO2数据应用双相线性回归交叉分析来确定平均TSAA需求量,该分析确定了在不同蛋氨酸摄入量下F13CO2最低时的一个断点。

结果

TSAA(以蛋氨酸计)的平均摄入量和人群安全摄入量(95%置信区间上限)分别确定为12.9和17.2mg·kg⁻¹·d⁻¹。

结论

当前研究表明,该年龄组儿童的平均TSAA需求量与成年人相似(12.6mg·kg⁻¹·d⁻¹)。因此,采用析因法来估计学龄儿童的TSAA需求量是有效的,该方法假定儿童的维持需求量与成年人相似。

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