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模型蛋白质的三维晶格蒙特卡罗模拟。IV. 油水界面处的蛋白质

Three-dimensional lattice Monte Carlo simulations of model proteins. IV. Proteins at an oil-water interface.

作者信息

Leonhard K, Prausnitz J M, Radke C J

机构信息

Lehrstuhl für Technische Thermodynamik, Schinkelstrasse 8, 52062 Aachen, Germany.

出版信息

Langmuir. 2006 Mar 28;22(7):3265-72. doi: 10.1021/la052535h.

Abstract

Lattice Monte Carlo simulations describe the adsorption of protein-like heteropolymer chains at an oil/water interface. The heteropolymers are designed sequences of 27 and 64 amino acid-type lattice sites taken from a 20-letter alphabet. We use our recently suggested energy scale to model oil and water. We investigate the effect of the oil parameters on adsorption properties of a single chain and on the aggregation of adsorbed chains while keeping the water parameters fixed to their optimum values found previously. By varying the oil parameters, we can cause a large range of adsorption behavior: from no adsorption to reversible adsorption to irreversible adsorption. We compare adsorption at a liquid/solid interface to that at a liquid/liquid interface. A liquid interface leads to stronger adsorption and denaturation than a solid interface with the same water and oil interaction parameters. We propose "optimal" oil parameters and use them to study multichain adsorption at a liquid interface.

摘要

晶格蒙特卡罗模拟描述了类蛋白质杂聚物链在油/水界面的吸附情况。这些杂聚物是从20个字母的字母表中选取的由27个和64个氨基酸型晶格位点组成的设计序列。我们使用最近提出的能量标度来模拟油和水。在保持水参数固定为先前找到的最佳值的同时,我们研究了油参数对单链吸附特性以及吸附链聚集的影响。通过改变油参数,我们可以引发大范围的吸附行为:从无吸附到可逆吸附再到不可逆吸附。我们将液/固界面的吸附与液/液界面的吸附进行了比较。在相同的水和油相互作用参数下,液体界面比固体界面导致更强的吸附和变性。我们提出了“最佳”油参数,并使用它们来研究液体界面的多链吸附。

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