THE GROWTH OF BACTERIA IN A CONTINUOUS FLOW OF BROTH.
作者信息
Rogers L A, Whittier E O
机构信息
Research Laboratories, Bureau of Dairy Industry, United States Department of Agriculture.
出版信息
J Bacteriol. 1930 Aug;20(2):127-37. doi: 10.1128/jb.20.2.127-137.1930.
Abstract
摘要
相似文献
1
THE GROWTH OF BACTERIA IN A CONTINUOUS FLOW OF BROTH.
J Bacteriol. 1930 Aug;20(2):127-37. doi: 10.1128/jb.20.2.127-137.1930.
2
A simple nutrient-tolerance (NT) test for the characterization of the different types of oligocarbotolerant and oligocarbophile water bacteria from non-carbonated mineral water.
Int J Food Microbiol. 1990 Mar;10(2):157-76. doi: 10.1016/0168-1605(90)90063-b.
3
The inhibitory effect of natural microflora of food on growth of Listeria monocytogenes in enrichment broths.
Int J Food Microbiol. 2011 Jan 31;145(1):98-105. doi: 10.1016/j.ijfoodmicro.2010.11.036. Epub 2010 Dec 2.
4
Selective outgrowth of fimbriate bacteria in static liquid medium.
J Bacteriol. 1970 Aug;103(2):447-56. doi: 10.1128/jb.103.2.447-456.1970.
5
Growth-induced changes in the proteome of Helicobacter pylori.
Electrophoresis. 2006 Mar;27(5-6):1136-46. doi: 10.1002/elps.200500655.
6
Correlation of growth of aerobic blood cultures in hypertonic broth with antibiotic therapy.
J Clin Microbiol. 1982 Nov;16(5):890-4. doi: 10.1128/jcm.16.5.890-894.1982.
7
[Evaluation of the BD Phoenix100 System and Colistin Broth Disk Elution Method for Antimicrobial Susceptibility Testing of Colistin Against Gram-negative Bacteria].
Mikrobiyol Bul. 2019 Jul;53(3):254-261. doi: 10.5578/mb.68066.
8
Evaluation of modified trypticase soy broth versus supplemented peptone broth in the detection of bacteremia and fungemia.
Eur J Clin Microbiol Infect Dis. 1988 Jun;7(3):384-7. doi: 10.1007/BF01962342.
9
Comparative growth rates of selected anaerobic species in four commonly used broth media.
Antimicrob Agents Chemother. 1977 Mar;11(3):482-90. doi: 10.1128/AAC.11.3.482.
10
[Growth behavior of Enterobacteriaceae in BRILA-MUG-broth and in different modifications of broth].
Zentralbl Hyg Umweltmed. 1992 Aug;193(2):106-13.
引用本文的文献
1
Brucella suis in Aerated Broth Culture: III. Continuous Culture Studies.
J Bacteriol. 1946 Sep;52(3):283-92.
2
Studies of Certain Factors Influencing the Size of Bacterial Populations.
J Bacteriol. 1935 Feb;29(2):205-13. doi: 10.1128/jb.29.2.205-213.1935.
3
The Influence of Aeration and of Sodium Chloride upon the Growth Curve of Bacteria in Various Media.
J Bacteriol. 1932 Sep;24(3):185-208. doi: 10.1128/jb.24.3.185-208.1932.
4
An Aeration Train for the Study of Products of Bacterial Metabolism.
J Bacteriol. 1932 Sep;24(3):169-84. doi: 10.1128/jb.24.3.169-184.1932.
5
Growth of Streptomyces aureofaciens in Continuous Culture.
Appl Microbiol. 1961 May;9(3):233-8. doi: 10.1128/am.9.3.233-238.1961.
6
A continuous flow apparatus for the study of mixed cultures.
J Bacteriol. 1958 Mar;75(3):278-82. doi: 10.1128/jb.75.3.278-282.1958.
本文引用的文献
1
LIMITING FACTORS IN THE LACTIC FERMENTATION.
J Bacteriol. 1928 Oct;16(4):211-29. doi: 10.1128/jb.16.4.211-229.1928.
Zotero 插件