Krallish I L, Posmetnyĭ Iu E, Khustaleva G M, Reĭtblat B B, Rapoport A I
Mikrobiologiia. 1991 Jul-Aug;60(4):680-5.
Addition to the nutrient medium of the extracts of camomile, nettle, mint, or Saint-John's-wort to a concentration of 0.5-4% was established to activate the yeast growth. The maximum effect was recorded on the addition of the extracts to the poor "water" medium. The extracts of camomile and Saint-John's-wort were shown to inhibit the alcohol dehydrogenase activity of the yeast cells, whereas the extracts of nettle and mint increased the activity of this enzyme by 62-70%.
在营养培养基中添加浓度为0.5 - 4%的洋甘菊、荨麻、薄荷或圣约翰草提取物，可促进酵母生长。将提取物添加到贫瘠的“水”培养基中时效果最佳。结果表明，洋甘菊和圣约翰草提取物会抑制酵母细胞的乙醇脱氢酶活性，而荨麻和薄荷提取物则使该酶的活性提高了62 - 70%。
