Maeda Akio, Morgan Joel E, Gennis Robert B, Ebrey Thomas G
Department of Biochemistry, University of Illinois at Urbana-Champaign, Urbana, IL, USA.
Photochem Photobiol. 2006 Nov-Dec;82(6):1398-405. doi: 10.1562/2006-01-16-IR-779.
Recent evidence for involvement of internal water molecules in the mechanism of bacteriorhodopsin is reviewed. Water O-H stretching vibration bands in the Fourier transform IR difference spectra of the L, M and N intermediates of bacteriorhodopsin were analyzed by photoreactions at cryogenic temperatures. A broad vibrational band in L was shown to be due to formation of a structure of water molecules connecting the Schiff base to the Thr46-Asp96 region. This structure disappears in the M intermediate, suggesting that it is involved in transient stabilization of the L intermediate prior to proton transfer from the Schiff base to Asp85. The interaction of the Schiff base with a water molecule is restored in the N intermediate. We propose that water is a critical mobile component of bacteriorhodopsin, forming organized structures in the transient intermediates during the photocycle and, to a large extent, determining the chemical behavior of these transient states.
本文综述了近期有关内部水分子参与细菌视紫红质机制的证据。通过低温下的光反应,分析了细菌视紫红质的L、M和N中间体的傅里叶变换红外差谱中的水O-H伸缩振动带。结果表明,L中的一个宽振动带是由于形成了将席夫碱连接到Thr46-Asp96区域的水分子结构。这种结构在M中间体中消失,这表明它在质子从席夫碱转移到Asp85之前参与了L中间体的瞬时稳定。席夫碱与水分子的相互作用在N中间体中得以恢复。我们认为,水是细菌视紫红质的关键移动成分,在光循环过程中在瞬时中间体中形成有组织的结构,并在很大程度上决定了这些瞬态的化学行为。