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拟南芥黑芥子酶TGG1和TGG2在硫代葡萄糖苷分解和昆虫防御中具有冗余功能。

Arabidopsis myrosinases TGG1 and TGG2 have redundant function in glucosinolate breakdown and insect defense.

作者信息

Barth Carina, Jander Georg

机构信息

Boyce Thompson Institute for Plant Research, Tower Road, Ithaca, NY 14853, USA.

出版信息

Plant J. 2006 May;46(4):549-62. doi: 10.1111/j.1365-313X.2006.02716.x.

Abstract

In Arabidopsis and other Brassicaceae, the enzyme myrosinase (beta-thioglucoside glucohydrolase, TGG) degrades glucosinolates to produce toxins that deter herbivory. A broadly applicable selection for meiotic recombination between tightly linked T-DNA insertions was developed to generate Arabidopsis tgg1tgg2 double mutants and study myrosinase function. Glucosinolate breakdown in crushed leaves of tgg1 or tgg2 single mutants was comparable to that of wild-type, indicating redundant enzyme function. In contrast, leaf extracts of tgg1tgg2 double mutants had undetectable myrosinase activity in vitro, and damage-induced breakdown of endogenous glucosinolates was apparently absent for aliphatic and greatly slowed for indole glucosinolates. Maturing leaves of myrosinase mutants had significantly increased glucosinolate levels. However, developmental decreases in glucosinolate content during senescence and germination were unaffected, showing that these processes occur independently of TGG1 and TGG2. Insect herbivores with different host plant preferences and feeding styles varied in their responses to myrosinase mutations. Weight gain of two Lepidoptera, the generalist Trichoplusia ni and the facultative Solanaceae-specialist Manduca sexta, was significantly increased on tgg1tgg2 double mutants. Two crucifer-specialist Lepidoptera had differing responses. Whereas Plutella xylostella was unaffected by myrosinase mutations, Pieris rapae performed better on wild-type, perhaps due to reduced feeding stimulants in tgg1tgg2 mutants. Reproduction of two Homoptera, Myzus persicae and Brevicoryne brassicae, was unaffected by myrosinase mutations.

摘要

在拟南芥和其他十字花科植物中,黑芥子酶(β-硫代葡萄糖苷葡萄糖水解酶,TGG)可降解硫代葡萄糖苷以产生阻止食草动物取食的毒素。我们开发了一种广泛适用的方法,用于紧密连锁的T-DNA插入之间的减数分裂重组选择,以生成拟南芥tgg1tgg2双突变体并研究黑芥子酶的功能。tgg1或tgg2单突变体破碎叶片中的硫代葡萄糖苷分解与野生型相当,表明酶功能冗余。相比之下,tgg1tgg2双突变体的叶片提取物在体外检测不到黑芥子酶活性,并且脂肪族硫代葡萄糖苷的损伤诱导分解明显缺失,吲哚硫代葡萄糖苷的分解则大大减慢。黑芥子酶突变体的成熟叶片中硫代葡萄糖苷水平显著增加。然而,衰老和萌发过程中硫代葡萄糖苷含量的发育性降低不受影响,表明这些过程独立于TGG1和TGG2发生。具有不同寄主植物偏好和取食方式的昆虫食草动物对黑芥子酶突变的反应各不相同。两种鳞翅目昆虫,多食性的粉纹夜蛾和兼性茄科专食性的烟草天蛾,在tgg1tgg2双突变体上的体重增加显著。两种十字花科专食性鳞翅目昆虫有不同的反应。小菜蛾不受黑芥子酶突变的影响,而菜粉蝶在野生型上表现更好,这可能是由于tgg1tgg2突变体中取食刺激物减少。两种同翅目昆虫,桃蚜和甘蓝蚜,繁殖不受黑芥子酶突变的影响。

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