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植物脂肪酸生物合成的调控:菠菜和豌豆叶绿体中酰基辅酶A和酰基-酰基载体蛋白底物库的分析

Regulation of plant Fatty Acid biosynthesis : analysis of acyl-coenzyme a and acyl-acyl carrier protein substrate pools in spinach and pea chloroplasts.

作者信息

Post-Beittenmiller D, Roughan G, Ohlrogge J B

机构信息

Department of Botany and Plant Pathology, Michigan State University, East Lansing, Michigan 48824-1312.

出版信息

Plant Physiol. 1992 Oct;100(2):923-30. doi: 10.1104/pp.100.2.923.

Abstract

In previous work (D. Post-Beittenmiller, J.G. Jaworski, J.B. Ohlrogge [1991] J Biol Chem 266: 1858-1865), the in vivo acyl-acyl carrier protein (ACP) pools were measured in spinach (Spinacia oleracea) leaves and changes in their levels were compared to changes in the rates of fatty acid biosynthesis. To further examine the pools of substrates and cofactors for fatty acid biosynthesis and to evaluate metabolic regulation of this pathway, we have now examined the coenzyme A (CoA) and short chain acyl-CoA pools, including acetyl- and malonyl-CoA, in isolated spinach and pea (Pisum sativum) chloroplasts. In addition, the relationships of the acetyl- and malonyl-CoA pools to the acetyl- and malonyl-ACP pools have been evaluated. These studies have led to the following conclusions: (a) Essentially all of the CoA (31-54 mum) in chloroplasts freshly isolated from light-grown spinach leaves or pea seedling was in the form of acetyl-CoA. (b) Chloroplasts contain at least 77% of the total leaf acetyl-CoA, based on comparison of acetyl-CoA levels in chloroplasts and total leaf. (c) CoA-SH was not detected either in freshly isolated chloroplasts or in incubated chloroplasts and is, therefore, less than 2 mum in the stroma. (d) The malonyl-CoA:ACP transacylase reaction is near equilibrium in both light- and dark-incubated chloroplasts, whereas the acetyl-CoA:ACP transacylase reaction is far from equilibrium in light-incubated chloroplasts. However, the acetyl-CoA:ACP transacylase reaction comes nearer to equilibrium when chloroplasts are incubated in the dark. (e) Malonyl-CoA and -ACP could be detected in isolated chloroplasts only during light incubations, and increased with increased rates of fatty acid biosynthesis. In contrast, both acetyl-CoA and acetyl-ACP were detectable in the absence of fatty acid biosynthesis, and acetyl-ACP decreased with increased rates of fatty acid biosynthesis. Together these data have provided direct in situ evidence that acetyl-CoA carboxylase plays a regulatory role in chloroplast fatty acid biosynthesis.

摘要

在之前的研究中(D. 波斯特 - 贝滕米勒、J.G. 雅沃尔斯基、J.B. 奥尔罗格 [1991]《生物化学杂志》266: 1858 - 1865),测定了菠菜(菠菜属)叶片中体内酰基 - 酰基载体蛋白(ACP)库,并将其水平变化与脂肪酸生物合成速率的变化进行了比较。为了进一步研究脂肪酸生物合成的底物和辅因子库,并评估该途径的代谢调控,我们现在检测了分离的菠菜和豌豆(豌豆属)叶绿体中的辅酶A(CoA)和短链酰基辅酶A库,包括乙酰辅酶A和丙二酰辅酶A。此外,还评估了乙酰辅酶A和丙二酰辅酶A库与乙酰ACP和丙二酰ACP库之间的关系。这些研究得出了以下结论:(a)从光照培养的菠菜叶片或豌豆幼苗中新鲜分离的叶绿体中,基本上所有的CoA(31 - 54 μmol)都以乙酰辅酶A的形式存在。(b)根据叶绿体和全叶中乙酰辅酶A水平的比较,叶绿体含有至少77%的全叶乙酰辅酶A。(c)在新鲜分离的叶绿体或孵育的叶绿体中均未检测到CoA - SH,因此,基质中的CoA - SH含量低于2 μmol。(d)丙二酰辅酶A:ACP转酰基酶反应在光照和黑暗孵育的叶绿体中均接近平衡,而乙酰辅酶A:ACP转酰基酶反应在光照孵育的叶绿体中远离平衡。然而,当叶绿体在黑暗中孵育时,乙酰辅酶A:ACP转酰基酶反应更接近平衡。(e)仅在光照孵育期间,在分离的叶绿体中可检测到丙二酰辅酶A和丙二酰ACP,并且随着脂肪酸生物合成速率的增加而增加。相比之下,在没有脂肪酸生物合成的情况下,乙酰辅酶A和乙酰ACP均可检测到,并且乙酰ACP随着脂肪酸生物合成速率的增加而减少。这些数据共同提供了直接原位证据,表明乙酰辅酶A羧化酶在叶绿体脂肪酸生物合成中起调节作用。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/6f46/1075645/ab9c7210bfb4/plntphys00710-0388-a.jpg

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