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Pathways of Oxidation in Cell-free Potato Fractions. II. Properties of the Soluble Pyridine Nucleotide Oxidase System.

作者信息

Hackett D P

机构信息

DEPARTMENT OF BIOLOGY, UNIVERSITY OF BUFFALO, BUFFALO, NEW YORK.

出版信息

Plant Physiol. 1958 Jan;33(1):8-13. doi: 10.1104/pp.33.1.8.

DOI:10.1104/pp.33.1.8
PMID:16655084
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC541011/
Abstract
摘要

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本文引用的文献

1
Some relations between ascorbic acid and glutathione.抗坏血酸与谷胱甘肽之间的一些关系。
Biochem J. 1936 Aug;30(8):1446-62. doi: 10.1042/bj0301446.
2
A micro-chemical method for determining the hexuronic acid (vitamin C) content of foodstuffs, etc.一种测定食品等中己糖醛酸（维生素C）含量的微量化学方法。
Biochem J. 1933;27(2):590-4.
3
The Reduction and Oxidation of Glutathione by Plant Mitochondria.植物线粒体对谷胱甘肽的氧化还原作用
Plant Physiol. 1956 May;31(3):205-11. doi: 10.1104/pp.31.3.205.
4
Pathways of Oxidation in Cell-Free Potato Fractions.无细胞马铃薯组分中的氧化途径
Plant Physiol. 1956 Mar;31(2):111-8. doi: 10.1104/pp.31.2.111.
5
The Oxidation of Reduced Diphosphopyridine Nucleotide by an Ascorbate System from Cucumber.黄瓜抗坏血酸系统对还原型二磷酸吡啶核苷酸的氧化作用
Plant Physiol. 1954 May;29(3):265-9. doi: 10.1104/pp.29.3.265.
6
The aerobic oxidation of reduced triphosphopyridine nucleotide by a wheat germ enzyme system.小麦胚芽酶系统对还原型三磷酸吡啶核苷酸的有氧氧化作用。
J Biol Chem. 1952 Jan;194(1):143-51.
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The reduction of glutathione by plant tissues.植物组织对谷胱甘肽的还原作用。
Biochem J. 1951 Oct;49(5):592-601. doi: 10.1042/bj0490592.
8
The oxidation of reduced diphosphopyridine nucleotide in green peas.青豌豆中还原型二磷酸吡啶核苷酸的氧化作用。
J Biol Chem. 1951 Apr;189(2):695-704.
9
Ascorbic acid and glutathione as respiratory carriers in the respiration of pea seedlings.抗坏血酸和谷胱甘肽作为豌豆幼苗呼吸作用中的呼吸载体。
Biochem J. 1956 Feb;62(2):248-59. doi: 10.1042/bj0620248.
10
Terminal oxidases and growth in plant tissues. III. Terminal oxidation in potato tuber tissue.末端氧化酶与植物组织生长。III. 马铃薯块茎组织中的末端氧化作用
Arch Biochem Biophys. 1954 Nov;53(1):239-57. doi: 10.1016/0003-9861(54)90249-0.