Department of Biology, Yale University, New Haven, Connecticut.
Plant Physiol. 1966 Feb;41(2):360-5. doi: 10.1104/pp.41.2.360.
Biologically active lipids increase the growth of pea stem sections within 3 hours at the same time their respiration is increased and their growth rate is more than that of the intact plant. The greater final length of the intact internode is due to a longer growth period.BOTH ACTIVE AND INACTIVE LIPIDS ARE RAPIDLY TAKEN UP AND ENTER ALL MAJOR METABOLIC FRACTIONS: among centrifugal fractions methyl oleate tends to label those that contain metabolically active membranes. It is concluded that lipids active in the bioassay are probably the effective molecules at the subcellular site of action.No direct effect of lipids on isolated mitochondria could be shown. The respiration of stem tissue was not influenced by dinitrophenol and carbonyl cyano m-chlorophenyl hydrazone although dinitrophenol inhibited growth. Lipid-induced respiration was sensitive to these agents as well as to cyanide, indicating cytochrome oxidase is probably involved.The promotion of growth and respiration by lipids is not linked to protein synthesis, since actinomycin D, puromycin and cycloheximide failed to inhibit the respiratory increase even though strongly limiting amino acid incorporation into protein. It is most likely that the effect of lipids on growth is due to their promotion of respiration.
生物活性脂质在 3 小时内增加豌豆茎段的生长,同时增加呼吸作用,其生长速度超过完整植株。完整节间的最终长度较大是由于生长周期较长。无论是活性脂质还是非活性脂质都被迅速吸收并进入所有主要代谢部分:在离心部分中,甲基油酸倾向于标记那些含有代谢活跃膜的部分。因此可以得出结论,生物测定中有效的脂质可能是亚细胞作用部位的有效分子。没有直接证据表明脂质对分离的线粒体有直接影响。虽然二硝基酚抑制生长,但茎组织的呼吸不受其影响,羰基氰基 m-氯代苯腙也是如此。脂质诱导的呼吸对这些试剂以及氰化物敏感,表明细胞色素氧化酶可能参与其中。脂质促进生长和呼吸与蛋白质合成无关,因为放线菌 D、嘌呤霉素和环己亚胺都不能抑制呼吸增加,即使强烈限制氨基酸掺入蛋白质。脂质对生长的影响很可能是由于它们促进了呼吸作用。