从角豆（Ceratonia siliqua L.）中提取的抑制剂 I. 与赤霉素在芽生长上的相互作用性质。
Inhibitors from Carob (Ceratonia siliqua L.) I. Nature of the Interaction With Gibberellic Acid on Shoot Growth.
机构信息
Department of Biology, San Fernando Valley State College, Northridge, California 91324.
出版信息
Plant Physiol. 1968 Jun;43(6):859-64. doi: 10.1104/pp.43.6.859.
Abstract
Concentrated whole extracts of the immature fruit of carob and 3 fractions derived from this extract have been shown to inhibit the gibberellic acid induced growth of pea seedlings. The inhibition can be completely reversed by increasing the amount of gibberellic acid. The inhibitors do not reduce the endogenous growth of seedlings but only that induced by gibberellic acid. One of the fractions is a newly separated one not previously reported.
摘要
角豆未成熟果实的浓缩全提取物和从该提取物中得到的 3 个馏分已被证明能抑制赤霉素诱导的豌豆苗生长。增加赤霉素的用量可以完全逆转这种抑制作用。这些抑制剂不会减少幼苗的内源生长，而只是减少赤霉素诱导的生长。其中一个馏分是以前未报道过的新分离出来的。
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本文引用的文献
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Kinetic studies of certain anti-gibberellins.某些抗赤霉素的动力学研究。
Plant Physiol. 1962 Nov;37(6):759-64. doi: 10.1104/pp.37.6.759.
2
An enzymic site of inhibition of gibberellin biosynthesis by Amo 1618 and other plant growth retardants.Amo 1618及其他植物生长延缓剂对赤霉素生物合成的酶促抑制位点。
Plant Physiol. 1965 Sep;40(5):948-52. doi: 10.1104/pp.40.5.948.
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