Department of Citriculture, Hebrew University, Rehovot, Israel.
Plant Physiol. 1968 Dec;43(12):1973-7. doi: 10.1104/pp.43.12.1973.
The curvature of citrus petals was studied, using petals implanted in an agar-sucrose medium. Applications of indoleacetic acid and p-chlorophenoxyisobutyric acid and determinations of endogenous auxins indicate that the bending of citrus petals is an auxin-mediated process.
研究了柑橘花瓣的曲率,使用植入琼脂-蔗糖培养基中的花瓣。应用吲哚乙酸和对氯苯氧异丁酸并测定内源生长素表明,柑橘花瓣的弯曲是一种生长素介导的过程。