Department of Botany and Plant Pathology, Purdue University, Lafayette, Indiana 47907.
Plant Physiol. 1968 Sep;43(9 Pt B):1545-59.
Cell wall changes leading to the formation of the separation layer during abscission of unifoliate (Phaseolus vulgaris) leaves are reviewed. Based on evidence from explants and intact plants, dissolution of pectic substances between cells of adjacent tissue regions (petiole and pulvinus) is necessary and may be sufficient to form the separation layer. Initially, the abscission zone is not structurally weak. The decline in break strength accompanying formation of the separation layer correlates with the appearance of pectinase activity. Pectinase activity is not detectable in freshly harvested explants but increases to about 0.09 mug per abscission zone at the time of 50% separation. At the same time, water extractable pectin fractions increase with a corresponding decline in the pectin fraction extractable with dilute acid. Separation is aided by internal shear forces generated by differential growth and hydrostatic pressure or both.
在单叶(菜豆)叶片脱落过程中,细胞壁的变化导致分离层的形成。基于来自外植体和完整植物的证据,相邻组织区域(叶柄和叶枕)细胞之间果胶物质的溶解是必要的,并且可能足以形成分离层。最初,脱落区结构并不弱。伴随着分离层形成的断裂强度的下降与果胶酶活性的出现相关。在刚收获的外植体中检测不到果胶酶活性,但在分离 50%时增加到约 0.09 微克/脱落区。与此同时,水可提取果胶分数增加,而用稀酸提取的果胶分数相应减少。通过差异生长和静水压力或两者共同产生的内部剪切力来辅助分离。