Schneider H A, Bogorad L
The Biological Laboratories, Harvard University, Cambridge, Massachusetts 02138.
Plant Physiol. 1978 Oct;62(4):577-81. doi: 10.1104/pp.62.4.577.
Irradiation of maize (Zea mays) roots and coleoptiles with visible light causes dark-reversible absorbance changes in these organs. There is an increase in absorbance near 440 nanometers and smaller increases below 410 nanometers and about 595 nanometers. Decreases in absorbance are observed at about 420 nanometers and minor ones at 537 and 575 nanometers. These responses are also observed in cell-free preparations from roots and coleoptiles if dithionite, NADPH, or NADH is added prior to illumination. The dose curve for these effects has a distinct maximum at 420 nanometers and a minor one at 575 nanometers. Difference spectra and dose response curves indicate that heme compounds such as cytochromes or, more probably, peroxidase complexes are the photoreceptive and chemical reacting molecules. Siroheme-containing proteins may also be taken into consideration.The light-induced absorbance changes have half-lives of more than 200 seconds and 100 seconds in roots of maize and soybean, respectively. Two reactions, each with first order kinetics, appear to be superimposed. The respective rate constants for maize roots are about 0.004 and 0.04 seconds(-1). The generation of the effect has a much shorter half-life dependent on light intensity and wavelength. Little deviations from first order kinetics were detected. Rate constants for corn roots range between 0.05 and 0.01 seconds(-1).Apart from the problem in which hemoproteins are involved, there is the problem of correlating the reaction of the photoreactive and chemically reacting molecules to macroscopic responses such as phototropism.
用可见光照射玉米(Zea mays)的根和胚芽鞘会导致这些器官中出现暗可逆的吸光度变化。在440纳米附近吸光度增加,在410纳米以下和约595纳米处吸光度有较小增加。在约420纳米处观察到吸光度下降,在537和575纳米处有较小下降。如果在光照前加入连二亚硫酸盐、NADPH或NADH,在根和胚芽鞘的无细胞制剂中也会观察到这些反应。这些效应的剂量曲线在420纳米处有一个明显的最大值,在575纳米处有一个较小的最大值。差示光谱和剂量反应曲线表明,血红素化合物如细胞色素或更可能是过氧化物酶复合物是光感受和化学反应分子。含siroheme的蛋白质也可能被考虑在内。光诱导的吸光度变化在玉米和大豆根中的半衰期分别超过200秒和100秒。两个一级动力学反应似乎叠加在一起。玉米根的相应速率常数约为0.004和0.04秒(-1)。效应的产生有一个更短的半衰期,取决于光强度和波长。检测到与一级动力学的微小偏差。玉米根的速率常数在0.05至0.01秒(-1)之间。除了涉及血红蛋白的问题外,还有将光反应性和化学反应性分子的反应与诸如向光性等宏观反应相关联的问题。