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从膨压和水分胁迫的大麦叶片转运的氨基酸:II. 氮和碳的研究

Amino Acids Translocated from Turgid and Water-stressed Barley Leaves : II. Studies with N and C.

作者信息

Hanson A D, Tully R E

机构信息

MSU-DOE Plant Research Laboratory, Michigan State University, East Lansing, Michigan 48824.

出版信息

Plant Physiol. 1979 Sep;64(3):467-71. doi: 10.1104/pp.64.3.467.

DOI:10.1104/pp.64.3.467
PMID:16660989
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC543114/
Abstract

Movement of labeled amino acids from leaf blades to sheaths was followed after supplying (13)NH(3) gas, (14)CO(2), or (14)C-amino-acids to attached blades of barley plants.Blades of turgid and wilted plants fed (13)NH(3) (at about 120 to 700 microliters per liter) had incorporated (13)N mainly into free glutamine and glutamate after 30 minutes, and turgid blades had exported 1 to 3% of the assimilated (13)N to the sheaths, mostly as glutamine and glutamate. Wilted blades exported less of the assimilated (13)N than turgid blades even though they exported (14)CO(2) assimilates as actively as turgid blades.When substrate amounts (about 0.28 micromole) of [(14)C]glutamate and [(14)C]proline were applied to turgid and wilted blades, these amino acids entered the phloem and were translocated at velocities similar to those for (14)CO(2) assimilates (about 0.2 centimeter per minute). Wilted blades metabolized tracer amounts of [(14)C]glutamate to glutamine and proline, and exported (14)C in the form of these three amino acids. Approximate calculations of mass transfer rates of glutamate, glutamine, and proline made for wilted blades indicated that glutamine and glutamate together carried 76 micrograms of N per day, whereas proline carried only about 9 micrograms of N per day.

摘要

在向大麦植株的附着叶片供应(^{13}NH_3)气体、(^{14}CO_2)或(^{14}C -)氨基酸后,追踪标记氨基酸从叶片向叶鞘的移动情况。向膨压正常和萎蔫的植株叶片供应(^{13}NH_3)(约每升(120)至(700)微升),(30)分钟后,(^{13}N)主要掺入游离谷氨酰胺和谷氨酸中,膨压正常的叶片已将同化的(^{13}N)的(1%)至(3%)输出到叶鞘,主要是以谷氨酰胺和谷氨酸的形式。萎蔫叶片输出的同化(^{13}N)比膨压正常的叶片少,尽管它们输出(^{14}CO_2)同化物的活性与膨压正常的叶片一样。当向膨压正常和萎蔫的叶片施加底物量(约(0.28)微摩尔)的([^{14}C])谷氨酸和([^{14}C])脯氨酸时,这些氨基酸进入韧皮部,并以与(^{14}CO_2)同化物相似的速度(约每分钟(0.2)厘米)转运。萎蔫叶片将微量的([^{14}C])谷氨酸代谢为谷氨酰胺和脯氨酸,并以这三种氨基酸的形式输出(^{}^{14}C)。对萎蔫叶片中谷氨酸、谷氨酰胺和脯氨酸的质量转移速率进行的近似计算表明,谷氨酰胺和谷氨酸每天共携带(76)微克氮,而脯氨酸每天仅携带约(9)微克氮。

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本文引用的文献

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Amino Acids Translocated from Turgid and Water-stressed Barley Leaves: I. Phloem Exudation Studies.从膨胀和水分胁迫的大麦叶片中转运的氨基酸:I. 韧皮部泌出物研究。
Plant Physiol. 1979 Sep;64(3):460-6. doi: 10.1104/pp.64.3.460.
2
Proline Accumulation in Water-stressed Barley Leaves in Relation to Translocation and the Nitrogen Budget.脯氨酸在水分胁迫下大麦叶片中的积累与运转和氮素平衡的关系。
Plant Physiol. 1979 Mar;63(3):518-23. doi: 10.1104/pp.63.3.518.
3
Long Distance Translocation of Sucrose, Serine, Leucine, Lysine, and Carbon Dioxide Assimilates: II. Oats.蔗糖、丝氨酸、亮氨酸、赖氨酸和二氧化碳等物质的长距离运转:II. 燕麦。
Plant Physiol. 1977 Feb;59(2):221-4. doi: 10.1104/pp.59.2.221.
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Long distance translocation of sucrose, serine, leucine, lysine, and carbon dioxide assimilates: I. Soybean.蔗糖、丝氨酸、亮氨酸、赖氨酸和二氧化碳同化物的长距离转运:I. 大豆。
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Effect of water stress on proline synthesis from radioactive precursors.水分胁迫对放射性前体物合成脯氨酸的影响。
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