Division of Biological Sciences, Section of Plant Biology, Plant Science Building, Cornell University, Ithaca, New York 14853.
Plant Physiol. 1983 Jul;72(3):781-6. doi: 10.1104/pp.72.3.781.
The uptake of the unnatural amino acid alpha-aminoisobutyric acid (AIB) and glutamine by developing soybean (Glycine max Merr. cv Chippewa 64) embryos was investigated. In freshly excised embryos, the accumulation ratio (cytoplasmic concentration/external concentration) of AIB did not exceed 1.0. After an 18-hour preincubation in nitrogen-free medium the accumulation ratio of AIB exceeded 4.5 at an external AIB concentration of 10 micromolar. This indicates the derepression of an active amino acid uptake mechanism operative at low external amino acid concentration. The presence of sucrose, NH(4)NO(3), or glutamine during a 21-hour preincubation prior to measuring glutamine uptake inhibited the enhancement of uptake by 43%, 51%, and 96%, respectively. The time course of the decline in free amino acids and the time course of enhancement of amino acid uptake was not consistent with enhanced uptake resulting from relief of transinhibition, but suggested instead the derepression of synthesis of new carriers. The time course of enhancement of amino acid uptake was paralleled by an increase in glutamine-induced depolarization of the membrane potential. The kinetics of glutamine uptake indicated the presence of a saturable and a nonsaturable component of uptake. The saturable component of uptake is attributed to a mechanism of amino acid-H(+) cotransport which is derepressed by nitrogen and/or carbon starvation. At physiological concentrations of amino acids, uptake through the saturable system in freshly excised embryos is negligible. Thus, uptake through the nonsaturable system is of primary importance in the nitrogen nutrition of developing soybean embryos.
我们研究了非天然氨基酸α-氨基异丁酸(AIB)和谷氨酰胺在发育中的大豆(Glycine max Merr. cv Chippewa 64)胚胎中的摄取情况。在刚离体的胚胎中,AIB 的积累比(细胞质浓度/外部浓度)不超过 1.0。在无氮培养基中预培养 18 小时后,在 10 微摩尔的外部 AIB 浓度下,AIB 的积累比超过 4.5。这表明在低外部氨基酸浓度下,一种活跃的氨基酸摄取机制被去阻遏。在测量谷氨酰胺摄取之前,21 小时的预培养过程中存在蔗糖、NH4NO3或谷氨酰胺,分别抑制摄取的增强 43%、51%和 96%。游离氨基酸的减少时间过程和氨基酸摄取的增强时间过程与由于反阻遏作用的解除而导致的摄取增强不一致,而提示新载体合成的去阻遏。氨基酸摄取的增强时间过程与谷氨酰胺诱导的膜电位去极化的增加相平行。谷氨酰胺摄取的动力学表明摄取存在可饱和和不可饱和的成分。摄取的可饱和成分归因于氨基酸-H+共转运的机制,该机制被氮和/或碳饥饿去阻遏。在生理浓度的氨基酸下,新鲜离体胚胎中通过可饱和系统的摄取可忽略不计。因此,在发育中的大豆胚胎的氮营养中,通过不可饱和系统的摄取具有重要意义。