Hsu F C, Bennett A B, Spanswick R M
Section of Plant Biology, Division of Biological Sciences, Plant Science Building, Cornell University, Ithaca, New York 14853.
Plant Physiol. 1984 May;75(1):181-6. doi: 10.1104/pp.75.1.181.
The apoplast of developing soybean (Glycine max cv Hodgson) embryos and seed coats was analyzed for sucrose, amino acids, ureides, nitrate, and ammonia. The apoplast concentration of amino acids and nitrate peaked during the most rapid stage of seed filling and declined sharply as the seed attained its maximum dry weight. Amino acids and nitrate accounted for 80 to 95% of the total nitrogen, with allantoin and allantoic acid either absent or present in only very small amounts. Aspartate, asparagine, glutamate, glutamine, serine, alanine, and gamma-aminobutyric acid were the major amino acids, accounting for over 70% of the total amino acids present. There was a nearly quantitative conversion of glutamine to glutamate between the seed coat and embryo, most likely resulting from the activity of glutamate synthase found to be present in the seed coat tissue. This processing of glutamine suggests a partly symplastic route for solutes moving from the site of phloem unloading in the seed coat to the embryo.
对发育中的大豆(Glycine max cv Hodgson)胚和种皮的质外体进行了蔗糖、氨基酸、脲类、硝酸盐和氨的分析。在种子充实最快的阶段,氨基酸和硝酸盐的质外体浓度达到峰值,随着种子达到最大干重,其浓度急剧下降。氨基酸和硝酸盐占总氮的80%至95%,尿囊素和尿囊酸要么不存在,要么仅以极少量存在。天冬氨酸、天冬酰胺、谷氨酸、谷氨酰胺、丝氨酸、丙氨酸和γ-氨基丁酸是主要氨基酸,占总氨基酸的70%以上。种皮和胚之间谷氨酰胺几乎定量地转化为谷氨酸,这很可能是由于种皮组织中存在谷氨酸合酶的活性。谷氨酰胺的这种加工表明,溶质从种皮韧皮部卸载部位向胚移动的途径部分是共质体途径。