Shimizu H, Yamauchi M, Kuramoto T, Kubota N, Matsuda M, Hoshita T
Institute of Pharmaceutical Science, Hiroshima University School of Medicine, Japan.
J Pharmacobiodyn. 1991 Jul;14(7):371-5. doi: 10.1248/bpb1978.14.371.
We studied the effect of dietary konjac mannan on serum and liver cholesterol levels and biliary bile acid composition in hamsters. In hamsters fed a control diet supplemented with konjac mannan for 6 weeks, serum and liver cholesterol levels were decreased significantly compared to hamsters fed the control diet. Addition of konjac mannan to the cholesterol-enriched diet reduced the elevation of serum cholesterol caused by feeding cholesterol. However, the absorption of cholesterol from the intestine was not changed between the four groups. The increase in the proportion of chenodeoxycholic acid in biliary bile acids was significantly enhanced in the hamsters fed both cholesterol and konjac mannan compared to hamsters fed the control diet. The change of the bile acid composition may suggest that konjac mannan inhibits the intestinal absorption of bile acids.
我们研究了膳食魔芋甘露聚糖对仓鼠血清和肝脏胆固醇水平以及胆汁胆汁酸组成的影响。在喂食添加了魔芋甘露聚糖的对照饮食6周的仓鼠中,与喂食对照饮食的仓鼠相比,血清和肝脏胆固醇水平显著降低。在富含胆固醇的饮食中添加魔芋甘露聚糖可降低因喂食胆固醇导致的血清胆固醇升高。然而,四组之间肠道对胆固醇的吸收没有变化。与喂食对照饮食的仓鼠相比,同时喂食胆固醇和魔芋甘露聚糖的仓鼠胆汁中鹅去氧胆酸比例的增加显著增强。胆汁酸组成的变化可能表明魔芋甘露聚糖抑制了胆汁酸的肠道吸收。