Darwen C W, John P
Department of Agricultural Botany, School of Plant Sciences, University of Reading, Reading RG6 2AS, United Kingdom.
Plant Physiol. 1989 Feb;89(2):658-63. doi: 10.1104/pp.89.2.658.
Vacuoles isolated by a mechanical slicing method from developing tubers of Jerusalem artichoke (Helianthus tuberosus L.) contain activities of the two principal enzymes responsible for fructan synthesis: sucrose-sucrose fructosyl transferase and fructan-fructan fructosyl transferase. Both enzymes are associated with the vacuolar sap and not with the tonoplast. In vacuoles isolated from dormant tubers, the fructan-fructan fructosyl transferase activity remains in the vacuolar sap but the fructan exohydrolase activity is associated with the tonoplast. Fructan is hydrolysed by these vacuoles to fructose, which can be exported to the suspending medium. The localization of the enzymes of fructan metabolism in the vacuole has implications for the maintenance of fructan polymerisation.
通过机械切片法从菊芋(Helianthus tuberosus L.)发育中的块茎中分离出的液泡含有负责果聚糖合成的两种主要酶的活性:蔗糖-蔗糖果糖基转移酶和果聚糖-果聚糖果糖基转移酶。这两种酶都与液泡汁液相关,而不与液泡膜相关。在从休眠块茎中分离出的液泡中,果聚糖-果聚糖果糖基转移酶活性保留在液泡汁液中,但果聚糖外切水解酶活性与液泡膜相关。这些液泡将果聚糖水解成果糖,果糖可被输出到悬浮介质中。液泡中果聚糖代谢酶的定位对果聚糖聚合的维持具有重要意义。