Department of Biological Sciences, University of Warwick, Coventry CV4 7AL, United Kingdom.
Plant Physiol. 1989 Aug;90(4):1616-21. doi: 10.1104/pp.90.4.1616.
Three endopeptidases (EP2, EP3, and EP4) were identified after fractionation of pea (Pisum sativum, var Feltham First) chloroplast stromal extracts. All three were identified by their ability to cleave in vitro-synthesized preplastocyanin to lower molecular weight forms. EP2 is inhibited by phenylmethylsulfonylfluoride, and both EP2 and EP3 are inhibited by the heavy metal chelators 1,10-phenanthroline and EDTA. A further endopeptidase, EP5, was identified in Triton X-100 extracts of thylakoid membranes. Experiments involving contrifugation through a sucrose pad indicate that EP5 either has a high molecular weight or is associated with a thylakoid protein complex. EP5 is effectively inhibited by phenylmethylsulfonylfluoride, iodoacetate, and 1,10-phenanthroline, but not by EGTA. The implications of these results for the analysis of chloroplast protein maturation are discussed, and an improved protocol for the purification of the stromal processing peptidase is described which ensures the removal of EP2, the most active of the stromal peptidases analysed in this study.
三种内肽酶(EP2、EP3 和 EP4)在豌豆(Pisum sativum,var Feltham First)叶绿体基质提取物的分级分离后被鉴定出来。这三种内肽酶都是通过体外合成的前质体蓝素的切割来识别的,形成较低分子量的形式。EP2 被苯甲基磺酰氟抑制,EP2 和 EP3 都被重金属螯合剂 1,10-菲咯啉和 EDTA 抑制。在类囊体膜的 Triton X-100 提取物中还鉴定出另一种内肽酶 EP5。涉及通过蔗糖垫离心的实验表明,EP5 要么具有高分子量,要么与类囊体蛋白复合物相关。EP5 被苯甲基磺酰氟、碘乙酸和 1,10-菲咯啉有效抑制,但不受 EGTA 抑制。这些结果对叶绿体蛋白成熟分析的意义进行了讨论,并描述了一种改进的基质加工肽酶纯化方案,该方案可确保去除在本研究中分析的最活跃的基质肽酶 EP2。