Chemical Investigations of Fruits and their Products: Apple Juice as a Source of Sorbitol.
作者信息
Tutin F
机构信息
The University of Bristol Agricultural and Horticultural Research Station, Long Ashton.
出版信息
Biochem J. 1925;19(3):416-7. doi: 10.1042/bj0190416.
Abstract
摘要
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