The distribution of the vitamin B complex: Root vegetables.
作者信息
Roscoe M H
机构信息
The Division of Nutrition, Lister Institute, London.
出版信息
Biochem J. 1931;25(4):1205-12. doi: 10.1042/bj0251205.
Abstract
摘要
相似文献
1
The distribution of the vitamin B complex: Root vegetables.复合维生素B的分布：块根类蔬菜。
Biochem J. 1931;25(4):1205-12. doi: 10.1042/bj0251205.
2
[Study on vitamin B1, vitamin B2 retention factors in vegetables].[蔬菜中维生素B1、维生素B2保留因子的研究]
Wei Sheng Yan Jiu. 2008 Jan;37(1):92-6.
3
Contribution of various food groups to dietary vitamin B-6 intake in free-living, low-income elderly persons.各类食物组对自由生活的低收入老年人膳食维生素B-6摄入量的贡献。
J Am Diet Assoc. 1990 Jun;90(6):830-4.
4
Differences in the uptake and bioconcentration of dichlorodiphenyltrichloroethane by eight vegetable cultivars and their health risk assessments.八种蔬菜品种对滴滴涕的吸收和生物富集差异及其健康风险评估。
Chemosphere. 2019 Jan;215:596-604. doi: 10.1016/j.chemosphere.2018.10.039. Epub 2018 Oct 8.
5
Transfer of radiocesium from rhizosphere soil to four cruciferous vegetables in association with a Bacillus pumilus strain and root exudation.与短小芽孢杆菌菌株及根系分泌物相关的放射性铯从根际土壤向四种十字花科蔬菜的转移
J Environ Radioact. 2016 Nov;164:209-219. doi: 10.1016/j.jenvrad.2016.07.006. Epub 2016 Aug 10.
6
Production of fruits and vegetables at the homestead is an important source of vitamin A among women in rural Bangladesh.在孟加拉国农村地区，家庭种植水果和蔬菜是女性维生素A的重要来源。
Eur J Clin Nutr. 1996 Jul;50 Suppl 3:S62-7.
7
Effect of varied soil nitrogen on B vitamins in collards.不同土壤氮含量对羽衣甘蓝中B族维生素的影响。
J Am Diet Assoc. 1955 Dec;31(12):1235-7.
8
The distribution of the vitamin B complex: Leafy vegetables.复合维生素B的分布：绿叶蔬菜。
Biochem J. 1930;24(6):1754-63. doi: 10.1042/bj0241754.
9
[EFFECT OF FERMENTATION PRODUCTS CONTAINING VITAMIN B 12 ON FOWLS FED VEGETABLE FOOD. II].[含维生素B₁₂的发酵产物对以蔬菜为食的家禽的影响。II]
Izv Mikrobiol Inst (Sofiia). 1964;16:91-104.
10
Determination of Vitamin C, b-carotene and Riboflavin Contents in Five Green Vegetables Organically and Conventionally Grown.有机种植和传统种植的五种绿色蔬菜中维生素C、β-胡萝卜素和核黄素含量的测定
Malays J Nutr. 2003 Mar;9(1):31-9. Epub 2003 Mar 15.
本文引用的文献
1
The distribution of the vitamin B complex: Leafy vegetables.复合维生素B的分布：绿叶蔬菜。
Biochem J. 1930;24(6):1754-63. doi: 10.1042/bj0241754.
2
The vitamin B(2) content of cereals and the supposed connection between human pellagra and deficiency of this vitamin.谷物中的维生素B2含量以及人类糙皮病与这种维生素缺乏之间的假定联系。
Biochem J. 1930;24(5):1479-88. doi: 10.1042/bj0241479.
3
The distribution of vitamin B(2) in certain foods.某些食物中维生素B₂的分布情况。
Biochem J. 1929;23(3):483-97. doi: 10.1042/bj0230483.
4
The dual nature of water-soluble vitamin B. II: The effect upon young rats of vitamin B(2) deficiency and a method for the biological assay of vitamin B(2).水溶性维生素B的双重性质：II. 维生素B2缺乏对幼鼠的影响及维生素B2生物测定方法
Biochem J. 1928;22(3):790-9. doi: 10.1042/bj0220790.
5
Experiments on Nutrition. VI: Balance of Food by Vitamin B.营养实验。VI：维生素B的食物平衡
Biochem J. 1927;21(4):913-39. doi: 10.1042/bj0210913.
6
Antineuritic Yeast Concentrates. I.抗神经炎酵母浓缩物。一。
Biochem J. 1925;19(5):820-6. doi: 10.1042/bj0190820.
7
The Action of Nitrous Acid upon the Antineuritic Substance in Yeast.亚硝酸对酵母中抗神经炎物质的作用。
Biochem J. 1924;18(5):858-65. doi: 10.1042/bj0180858.
Zotero 插件