The relative proportions of fermentable and non-fermentable reducing substances of hyperglycaemic bloods of diabetics without glycosuria.
作者信息
Rabinowitch I M
机构信息
The Department of Metabolism, the Montreal General Hospital, Montreal, Canada.
出版信息
Biochem J. 1932;26(4):963-9. doi: 10.1042/bj0260963.
Abstract
摘要
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The relative proportions of fermentable and non-fermentable reducing substances of hyperglycaemic bloods of diabetics without glycosuria.无糖尿的糖尿病患者高血糖血液中可发酵和不可发酵还原物质的相对比例。
Biochem J. 1932;26(4):963-9. doi: 10.1042/bj0260963.
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本文引用的文献
1
Fermentable sugar in normal urine.正常尿液中的可发酵糖。
Biochem J. 1931;25(5):1815-38. doi: 10.1042/bj0251815.
2
The relation of glycosuria to glycaemia and the determination of the renal threshold for glucose.糖尿与血糖的关系及葡萄糖肾阈的测定。
Biochem J. 1931;25(4):1128-46. doi: 10.1042/bj0251128.
3
Glucose in normal urine.正常尿液中的葡萄糖。
Biochem J. 1928;22(5):1332-1340.1. doi: 10.1042/bj0221332.
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