A nutritional investigation of the antibacterial action of acriflavine.
作者信息
McIlwain H
机构信息
The Department of Bacterial Chemistry (Medical Research Council), The University, Sheffield.
出版信息
Biochem J. 1941 Dec;35(12):1310.1-1319. doi: 10.1042/bj0351310.
Abstract
摘要
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