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The effect of amino-acids on phosphate transfer in muscle extract.

作者信息

Lehmann H, Pollak L

机构信息

The Biochemical Laboratory, Cambridge.

出版信息

Biochem J. 1942 Sep;36(7-9):672-85. doi: 10.1042/bj0360672.

DOI:10.1042/bj0360672
PMID:16747572
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1266852/
Abstract
摘要

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本文引用的文献

1
Calcium chloride acidosis.氯化钙酸中毒
J Physiol. 1923 Jun 8;57(5):301-6. doi: 10.1113/jphysiol.1923.sp002067.
2
The effect of protein intake on the absorption of calcium and magnesium.蛋白质摄入量对钙和镁吸收的影响。
Biochem J. 1942 Sep;36(7-9):686-91. doi: 10.1042/bj0360686.
3
Studies on iron in plants with special observations on the chlorophyll: iron ratio.关于植物中铁元素的研究，并特别观察叶绿素与铁的比例。
Biochem J. 1941 Nov;35(10-11):1190-9. doi: 10.1042/bj0351190.
4
Some factors influencing the formation of Robison ester from glycogen and inorganic phosphate in muscle extract.一些影响肌肉提取物中糖原与无机磷酸盐生成罗比森酯的因素。
Biochem J. 1939 Jul;33(7):1151-70. doi: 10.1042/bj0331151.
5
Studies in glycolysis: Apomyozymase and the coenzymes of glycolysis in muscle extracts.糖酵解研究：脱辅酶肌酶与肌肉提取物中糖酵解的辅酶
Biochem J. 1937 Oct;31(10):1758-73. doi: 10.1042/bj0311758.
6
Intermediary carbohydrate metabolism in embryonic life: Phosphorylation cycles. VI. Glucolysis without phosphorylation. VII. Experiments on the nature of non-phosphorylating glucolysis.胚胎期的中间碳水化合物代谢：磷酸化循环。VI. 无磷酸化的糖酵解。VII. 关于非磷酸化糖酵解本质的实验。
Biochem J. 1937 Jul;31(7):1210-54. doi: 10.1042/bj0311210.
7
The linkage of chemical changes in muscle extract.肌肉提取物中化学变化的联系。
Biochem J. 1935 Sep;29(9):2040-50. doi: 10.1042/bj0292040.
8
Glycine and its Neutral Salt Addition Compounds.甘氨酸及其中性盐加成化合物。
Biochem J. 1920 Oct;14(5):574-83. doi: 10.1042/bj0140574.