Partial amino-acid compositions of some plant-leaf protein preparations: the arginine, histidine and lysine contents.
作者信息
Lugg J W, Weller R A
机构信息
Division of Biochemistry and General Nutrition, Commonwealth Council for Scientific and Industrial Research at the University of Adelaide, Adelaide, South Australia.
出版信息
Biochem J. 1948;42(3):408-12.
Abstract
摘要
相似文献
1
2
3
Free amino acids of tronchuda cabbage (Brassica oleracea L. Var. costata DC): influence of leaf position (internal or external) and collection time.包心芥（Brassica oleracea L. Var. costata DC）的游离氨基酸：叶片位置（内部或外部）和采集时间的影响
J Agric Food Chem. 2008 Jul 9;56(13):5216-21. doi: 10.1021/jf800563w. Epub 2008 Jun 13.
4
Histidine, lysine, and arginine radical cations: isomer control via the choice of auxiliary ligand (L) in the dissociation of [CuII(L)amino acid]*2+ complexes.组氨酸、赖氨酸和精氨酸自由基阳离子：通过在[CuII(L)氨基酸]*2+配合物解离中选择辅助配体（L）来控制异构体
J Phys Chem B. 2007 Dec 27;111(51):14318-28. doi: 10.1021/jp0746648. Epub 2007 Dec 6.
5
An optimized MALDI mass spectrometry method for improved detection of lysine/arginine/histidine free peptides.一种用于改进赖氨酸/精氨酸/组氨酸缺失肽检测的优化基质辅助激光解吸电离质谱法。
J Proteome Res. 2008 Nov;7(11):5062-9. doi: 10.1021/pr800276n. Epub 2008 Oct 17.
6
Influence of various nitrogen applications on protein and amino acid profiles of amaranth and quinoa.不同氮肥施用量对苋属植物和藜麦蛋白质及氨基酸谱的影响。
J Agric Food Chem. 2008 Dec 10;56(23):11464-70. doi: 10.1021/jf802673x.
7
The plasminogen-binding group A streptococcal M protein-related protein Prp binds plasminogen via arginine and histidine residues.结合纤溶酶原的A群链球菌M蛋白相关蛋白Prp通过精氨酸和组氨酸残基结合纤溶酶原。
J Bacteriol. 2007 Feb;189(4):1435-40. doi: 10.1128/JB.01218-06. Epub 2006 Sep 29.
8
Critical molecular regions for elicitation of the sweetness of the sweet-tasting protein, thaumatin I.引发甜味蛋白甜蛋白 I 甜味的关键分子区域。
FEBS J. 2008 Jul;275(14):3644-52. doi: 10.1111/j.1742-4658.2008.06509.x.
9
Identification of catalytic cysteine, histidine, and lysine residues in Escherichia coli homoserine transsuccinylase.大肠杆菌高丝氨酸转琥珀酰酶中催化性半胱氨酸、组氨酸和赖氨酸残基的鉴定
Biochemistry. 2007 Mar 13;46(10):2674-83. doi: 10.1021/bi0620252. Epub 2007 Feb 16.
10
Histidine inhibits the degradation of cells suspended in Ringer's lactate.组氨酸可抑制悬浮于乳酸林格液中的细胞的降解。
J Trauma. 2007 Sep;63(3):565-72. doi: 10.1097/TA.0b013e318068fc53.
引用本文的文献
1
Protein in senescent leaves of Trifolium subterraneum: partial amino-acid composition.地下三叶草衰老叶片中的蛋白质：部分氨基酸组成
Biochem J. 1948;42(3):412-4. doi: 10.1042/bj0420412.
本文引用的文献
1
The basic amino-acid content of proteins.蛋白质的碱性氨基酸含量。
Biochem J. 1946;40(4):470-81.
2
Problems associated with the acid hydrolysis of an impure protein preparation.与不纯蛋白质制剂酸水解相关的问题。
Biochem J. 1946;40(1):88-96. doi: 10.1042/bj0400088.
3
Large-scale extraction of protein samples reasonably representative of the whole proteins in the leaves of some plants: the amide, tyrosine, tryptophan, cystine (plus cysteine) and methionine contents of the preparations.从某些植物叶片中大规模提取能合理代表全蛋白的蛋白质样品：制剂中的酰胺、酪氨酸、色氨酸、胱氨酸（加半胱氨酸）和蛋氨酸含量。
Biochem J. 1944;38(5):408-11. doi: 10.1042/bj0380408.
4
Qualitative analysis of proteins: a partition chromatographic method using paper.蛋白质的定性分析：一种使用滤纸的分配色谱法。
Biochem J. 1944;38(3):224-32. doi: 10.1042/bj0380224.
5
The dicarboxylic and basic amino-acids of edestin, egg albumin and beta-lactoglobulin.麻仁球蛋白、卵白蛋白和β-乳球蛋白中的二羧酸和碱性氨基酸。
Biochem J. 1943 Sep;37(3):372-88. doi: 10.1042/bj0370372.
6
Further studies of cryptogam tissue proteins: protein composition and tissue function in plants.隐花植物组织蛋白的进一步研究：植物中的蛋白质组成与组织功能
Biochem J. 1943 Apr;37(1):132-7. doi: 10.1042/bj0370132.
7
The proteins of Hevea brasiliensis: Analysis of a product isolated from dried latex.巴西橡胶树的蛋白质：从干胶乳中分离出的一种产物的分析
Biochem J. 1940 Mar;34(3):301-6. doi: 10.1042/bj0340301.
8
The basic amino-acids of leaf proteins. With a discussion of various methods of analysis.叶蛋白的碱性氨基酸。并讨论了各种分析方法。
Biochem J. 1939 Aug;33(8):1271-83. doi: 10.1042/bj0331271.
Zotero 插件