耳蜗菜属植物中硫代葡萄糖苷——葡萄糖耳蜗菜苷的普遍存在情况。
General occurrence of the glucosinolate glucocochlearin within the Cochlearia genus.
作者信息
Dauvergne Xavier, Cérantola Stéphane, Salaün Stéphanie, Magné Christian, Kervarec Nelly, Bessières Marie-Anne, Deslandes Eric
机构信息
Laboratoire d'Ecophysiologie et de Biotechnologie des Halophytes et des Algues Marines (LEBHAM), EA 3877, Institut Universitaire Européen de la Mer (IUEM), Université de Bretagne Occidentale, F-29280 Plouzané, France.
出版信息
Carbohydr Res. 2006 Sep 4;341(12):2166-9. doi: 10.1016/j.carres.2006.05.014. Epub 2006 Jun 9.
A natural compound, glucocochlearin, was isolated from the aerial parts of 10 different Cochlearia species. The purification of this compound was achieved through HPLC. The identity of the product was established mainly on the basis of spectroscopic NMR (1H, 13C, COSY, TOCSY, HMQC, HMBC, J-MOD) and high resolution mass spectroscopy data. This compound can be considered as a chemomarker of the genus Cochlearia.
从10种不同的岩荠属植物地上部分分离出一种天然化合物——葡萄糖岩荠苷。该化合物通过高效液相色谱法进行纯化。产物的鉴定主要基于核磁共振波谱（1H、13C、COSY、TOCSY、HMQC、HMBC、J-MOD）和高分辨率质谱数据。该化合物可被视为岩荠属的化学标志物。
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