School of Pharmacy, University of Tasmania, PO Box 252C, Hobart Tasmania, 7001, Australia.
Drug Alcohol Rev. 1993;12(1):23-35. doi: 10.1080/09595239300185711.
To examine the extent to which hotel patrons drink in excess of current health recommendations, and to identify risk factors for excessive drinking, hotel patrons were invited to participate in a survey of social drinking, which included a free breath test. Patrons were approached at 15 min. intervals, and 1000 subjects were studied. Amongst this group of hotel patrons interviewed, 1 in 2 had consumed alcohol in excess of the daily limit recommended by the National Health & Medical Research Council. One in 10 intending drivers had a BAC over the legal limit. Excessive drinking and drink driving appear to be prevalent amongst hotel patrons, and hotels should be targets for interventions designed to reduce these problems. For example, the National Guidelines for the Responsible Serving of Alcohol should be more widely practised.
为了研究酒店顾客饮酒量是否超过现行健康建议,并确定过量饮酒的风险因素,我们邀请酒店顾客参与一项社交饮酒调查,其中包括免费呼气测试。我们每隔 15 分钟便会接近一位顾客,共研究了 1000 名顾客。在接受采访的这群酒店顾客中,有 1/2 的人饮酒超过了国家健康与医学研究委员会推荐的每日限量。有 1/10 的打算开车的人血液中的酒精含量超过了法定限制。过量饮酒和酒后驾车在酒店顾客中似乎很普遍,酒店应该成为旨在减少这些问题的干预措施的目标。例如,应该更广泛地实施《国家负责任供酒准则》。