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[奶牛产后45天外周血中的生化变化]

[Biochemical changes in the peripheral blood in cows 45 days after parturition].

作者信息

Dolezel R, Kudlác E, Studencík B, Balastík J

机构信息

University of Veterinary Medicine, Brno.

出版信息

Vet Med (Praha). 1991 May;36(5):265-71.

PMID:1685273
Abstract

Blood samples were collected from v. jugularis in five-day intervals from parturition to postpartum day 45 in the rearing conditions of a dairy cow production herd, consisting of 10 groups with 10 pluriparous cows each (crossbreds of Bohemian Pied cattle with Holstein-Friesian cattle). In blood serum the following activities were determined photometrically: aspartate aminotransferase--AST (0.36-0.47 mukat.l-1), gamma-glutamyl transferase--GMT (0.50-0.83 mukat.l-1) and lactate dehydrogenase--LD (7.22-9.10 mukat.l-1); their average values were at an almost constant level. Only did AST and GMT values decrease slightly from day 25 after parturition. The glucose average content on the day of parturition (4.07 mmol.l-1) steeply decreased to postpartum day 5 (2.79 mmol.l-1), and later on, it increased irregularly. The average values of total protein (66.7-73.2 g per 1) slightly increased from postpartum day 20. The values of urea (2.33-2.37 mmol.l-1) and bilirubin (3.49-5.15 mmol.l-1) did not show any larger changes in dependence on the time elapsing from parturition. The average content of creatinine (124-162 mmol.l-1) increased irregularly from postpartum day 15 and then it decreased. Cholesterol concentrations were gradually increasing from 2.58 mmol.l-1 on the day of parturition to 4.99 mmol.l-1 on day 45 after parturition. The average contents of calcium (2.20-2.66 mmol.l-1) and phosphorus (1.75-2.27 mmol.l-1) were irregularly increasing until day 20 after parturition. Also the average content of magnesium (0.86-1.15 mmol.l-1) rose from day 25 after parturition.

摘要

在奶牛生产群的饲养条件下,从分娩至产后第45天,每隔5天从颈静脉采集血样。该牛群由10组组成,每组有10头经产母牛(波希米亚花斑牛与荷斯坦-弗里生牛的杂交品种)。采用光度法测定血清中的下列活性:天冬氨酸转氨酶——AST(0.36 - 0.47微卡特/升)、γ-谷氨酰转移酶——GMT(0.50 - 0.83微卡特/升)和乳酸脱氢酶——LD(7.22 - 9.10微卡特/升);它们的平均值几乎保持恒定。仅AST和GMT值在分娩后第25天略有下降。分娩当天的葡萄糖平均含量(4.

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